Spicy Garlic Sauce

Overview

How to cook Spicy Garlic Sauce at home

Tags

• cold dishes
• home cooking
• homemade hot sauce
• fine salt
• garlic moss

Ingredients

Steps

1. 1 Prepare the hot sauce and make the remaining spicy cabbage;

   

2. 2 Blanch the garlic moss in water and let cool;

   

3. 3 Fry the garlic into sections and marinate with a little salt for about 15 minutes (there is salt in the hot sauce, just a little salt);

   

4. 4 Pour away the marinated water and add hot sauce;

   

5. 5 Mix well and try to make every garlic clove covered with hot sauce;

   

6. 6 Store in a sealable container, refrigerate, and ready to eat within a week.