Ginger Roast Chicken

Overview

In the dog days of summer, you have to eat rooster, stir-fry it with old ginger and simmer it with cooking wine.

Tags

• hot dishes
• private kitchen
• cooking wine
• light soy sauce
• old ginger
• old soy sauce
• cock
• garlic
• red pepper
• salt

Ingredients

Steps

1. 1 Material collection

   

2. 2 Cut the rooster into small pieces

   

3. 3 Chop red pepper, dice garlic, and slice ginger

   

4. 4 Heat vegetable oil, add chopped chicken pieces, stir-fry over high heat until golden brown, add cooking wine and simmer over low heat for 10 minutes

   

5. 5 Add the cut red pepper, add appropriate amount of salt, light soy sauce, and dark soy sauce and mix well

   

6. 6 Load