Loofah egg soup

Overview

How to cook Loofah egg soup at home

Tags

• soups
• egg
• loofah
• onion and ginger
• salt

Ingredients

Steps

1. 1 Prepare the ingredients

   

2. 2 Beat the eggs and slice the loofah

   

3. 3 Chop green onion and ginger

   

4. 4 Put the oil, heat the oil, add the onion and ginger, stir-fry the loofah, and add water. Bring to a boil. Add egg drop.

   

5. 5 Boil and serve.