Stir-fried green beans
Overview
How to cook Stir-fried green beans at home
Tags
Ingredients
Steps
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Pick the green beans clean, fold them into two sections, wash them with water, oil them until the skin wrinkles, and take them out of the pot.
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Control your oil.
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Heat the pan again, add a little oil, stir-fry the dried chilies until fragrant, then add the green beans, stir-fry together until fragrant, and add an appropriate amount of soy sauce and salt.
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Stir-fry for a while and serve.