Red oil braised noodles
Overview
How to cook Red oil braised noodles at home
Tags
Ingredients
Steps
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The braised pork tongue and pig belly brought from my hometown are mixed in the same way. Steam them in a steamer and heat them up. You can also braise some yourself.
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Cut cucumber in half and slice thinly. Plating
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Put on the plate
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Pour in red oil and sprinkle with coriander