Beer braised eggs
Overview
The one that was blown by the wind a few days ago was roaring! The weather is exceptionally sunny today, the temperature is pleasant, and I’m in a good mood. It’s almost the Dragon Boat Festival, so let’s try some boiled eggs first,,, beer! !
Tags
Ingredients
Steps
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Eggs and beer are ready, and the eggs are washed and coated.
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The soy sauce is also ready and set aside.
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Put the eggs in a pot of cold water, add a little salt, bring to a boil, and simmer for five minutes.
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Peel the eggs and make a few vertical cuts on the eggs with a knife,
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Put the beer, soy sauce, and sugar into the pot and bring to a boil over high heat.
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Turn to low heat until the soup is completely gone and serve.
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The finished product is so cute!