Fried eggplant strips
Overview
How to cook Fried eggplant strips at home
Tags
Ingredients
Steps
-
First, cut the eggplant into strips. It should be peeled because I was in a hurry so I didn’t cut it. It doesn’t affect the taste, but it looks a little colorful.
-
Then add an egg, a little flour and the egg into the flour and mix it until it becomes a batter and the eggplant strips can be hung
-
Place the eggplant strips one by one in the batter
-
Fry for two years until golden brown and take out
-
Finally, sprinkle some barbecue seasonings. In this picture, I just finished frying without adding the barbecue seasonings. You can just take a look at it because the weather was too hot and I was in a hurry