Vegetable and lean meat porridge

Vegetable and lean meat porridge

Overview

How to cook Vegetable and lean meat porridge at home

Tags

Ingredients

Steps

  1. Finished product picture.

    Vegetable and lean meat porridge step 1

  2. Preparation method: Prepare the ingredients. Peel potatoes and carrots and set aside.

    Vegetable and lean meat porridge step 2

  3. A handful each of rice and millet, washed and set aside.

    Vegetable and lean meat porridge step 3

  4. Cut the carrots and potatoes into small pieces and set aside.

    Vegetable and lean meat porridge step 4

  5. Add ingredients to the pot and set aside.

    Vegetable and lean meat porridge step 5

  6. Cut appropriate amount of lean meat into small cubes and set aside.

    Vegetable and lean meat porridge step 6

  7. Add appropriate amount of water to the pot and add the diced meat.

    Vegetable and lean meat porridge step 7

  8. Press the porridge cooking function key to cook.

    Vegetable and lean meat porridge step 8

  9. When the time is up, add appropriate amount of salt to taste, and a pot of delicious porridge is ready and fragrant.

    Vegetable and lean meat porridge step 9

  10. Have a bowl, it’s nutritious and delicious.

    Vegetable and lean meat porridge step 10

  11. Add an appropriate amount of chopped seaweed and it tastes good.

    Vegetable and lean meat porridge step 11

  12. Finished product picture.

    Vegetable and lean meat porridge step 12

  13. Finished product picture.

    Vegetable and lean meat porridge step 13