braised pork

Overview

Simple lunch, the world of two people with my husband

Tags

• hot dishes
• garlic slices
• ginger
• oil
• rock sugar
• sauce
• some pork belly
• vinegar
• salt

Ingredients

Steps

1. 1 Buy pork belly, wash and cut into pieces

   

2. 2 Put it in a pot and stir-fry until the water is dry, then add oil and continue to stir-fry. When the meat turns white, add soy sauce to adjust the color

   

3. 3 Add water to cover the flesh, cover and stew over high heat, add salt, and other ingredients