Recipes tagged "Sauce"

190 recipes found

Huang Jihuang three-juice braised pot

Modern environmentally friendly style, fresh and tender taste, rich in nutrients, eat first and then rinse, and have a long aftertaste. Chicken wings contain a large amount of collagen and elastin that can strengthen blood vessels and skin, and are very effective for blood vessels, skin and internal organs. Wings contain a lot of vitamin A, far more than green peppers. It is necessary for vision, growth, epithelial tissue and bone development, sperm production and fetal growth and development. The three-juice stew pot is simple and quick to make and is a must-have dish for the family. If you still don’t understand anything, you can follow our W letter yijie1956, which has detailed video tutorials.

Private kitchen Celery
Homemade Spicy Seaweed Shreds

Learn how to cook Homemade Spicy Seaweed Shreds with Hot dishes and Chili.

Hot dishes Chili
Beer braised eggs

My baby doesn't like boiled eggs or scrambled eggs, so I had no choice but to make braised eggs. This is the first time I made braised eggs and they tasted good. My baby ate three and a half.

Staple food Home cooking
Refreshing little cold dish---------[Cold beans]

Long beans are also known as vat beans, string beans, and cowpeas are sweet and mild in nature. They have the effects of strengthening the spleen and stomach, tonifying the kidneys and stopping vaginal bleeding. They are especially suitable for people with food accumulation, abdominal distension, kidney deficiency, spermatorrhea, and increased leucorrhea caused by weak spleen and stomach.

Cold dishes Vegetarian dishes
Japanese cuisine: Pork Misaki (Pork Sauce Roast)

A home-cooked Japanese dish that is very simple to make. I believe you can learn it. Let’s make it with me

Hot dishes old man
Refreshing cold dish---------[Squid mixed with scallions and vegetables]

During this period, the temperature in Wuhan is rising steadily. It is 39 degrees almost every day. Walking around outside will make you sweat profusely. The hot weather will affect your appetite. Every day, I prepare a small cold dish for my family. The cold dish is refreshing and appetizing and can increase appetite. This [Squid with Scallion Oil and Seasonal Vegetables] was born.

Cold dishes Home cooking
Steamed oysters

Learn how to cook Steamed oysters with Home cooking and Seafood.

Home cooking Seafood
Stir-fried Pork with King Oyster Mushroom

Pleurotus eryngii has a thick white fleshy stipe and a small brown cap. It emits a light aroma before cooking. After cooking, it emits a typical mushroom flavor and has a texture similar to abalone, so it is named Pleurotus eryngii. Pleurotus eryngii is also a new species of rare edible fungi that integrates edible, medicinal and therapeutic uses. The mushroom body has the characteristics of almond aroma, thick meat, fresh and tender taste, fragrant taste and rich nutrition. Pleurotus eryngii also has medicinal effects such as lowering blood fat and cholesterol, promoting gastrointestinal digestion, enhancing the body's immunity, and preventing cardiovascular disease. It is very popular among people and is a healthy and delicious food. Today I will make a stir-fried shredded pork with king oyster mushroom and share it with everyone.

Hot dishes Home cooking
Home-style stir-fry---------[Stir-fried river shrimp with leeks]

My favorite shrimp is this kind of river shrimp. Compared with Jiwei shrimp and lobster, its price is more expensive, but I will still choose to buy it. It carries my attachment to the food of my hometown. For people who grew up in my hometown of Baiyangdian, fish and shrimp are no stranger, but I never get tired of eating it, and my favorite is the fresh shrimp cake made by my mother, which is a special way of eating in Baiyangdian. If you ask a relative from the city what he likes to eat, it is guaranteed to be shrimp cake, and it must be river shrimp cake. When you leave, you should take two pots of shrimp cake with you. I seldom make pancakes in Wuhan. There is no earthen pot stove like at home. A pot of pancakes is as big as the bottom of a large pot. The pancakes wrapped with reed skin over a small fire have crispy edges. The river shrimps wrapped in cornmeal have that delicious taste that jumps in your mouth from time to time. Thinking about it now makes your mouth water... Stir-fried river shrimp with leeks and green peppers is the most homely and simple way to eat. This kind of shrimp stir-fried with leeks and green peppers is particularly delicious, and it is a super calcium supplement, which is good for adults and children!

Hot dishes Home cooking
Sweet and Sour Pork

Learn how to cook Sweet and Sour Pork with Hot dishes and Cooking wine.

Hot dishes Cooking wine
Egg-filled pancake

I first fell in love with this taste when I was in college, and then I couldn’t control it. Now I hope my son can also taste this taste.

Staple food Home cooking
Honey Grilled Chicken Wings

Easy to make oil-free grilled chicken wings.

BBQ Home cooking
Strain the oil and cook the eggplant slices with rice

Eggplant is a common ingredient. It seems that cooking eggplant requires oil. If it's not too oily, it won't taste as good. But now we pay attention to eating healthily. Too much oil is not good. I learned a way to filter out the oil from oiled eggplants and then fry them. It’s a really good method. I'm trying it today. I originally wanted to add raw minced garlic and chopped coriander at the end. I forgot about it, but I remembered to join in when I was halfway through eating. It tastes delicious without adding it, but it tastes even better with minced garlic and coriander.

Hot dishes old man
Tiger skin pepper

Sweet and sour tiger pepper, slightly spicy to satisfy your taste buds, tastes sour and sweet, and stimulates appetite

Hot dishes Cantonese cuisine
3-minute quick breakfast-hand pancakes

Just one word for morning! Quick!

Staple food Pregnant women
Braised Balang Fish in Sauce

1. Wash the Balang fish and drain the water. 2. Deep fry the Balang fish. 3. Add the Balang fish to the sauce and cook to thicken it

Hot dishes Home cooking
Burrito

Learn how to cook Burrito with Staple food and Home cooking.

Staple food Home cooking
The second day of school, ham sandwich

The child has hope! The most direct way to care for children is to let them eat healthy, nutritious and safe foods! There is nothing better than making your own food for your children to eat with confidence! Give the children a nourishment! I hope the children can grow up healthily!

Staple food Home cooking
Fungus, cucumber and yuba

Learn how to cook Fungus, cucumber and yuba with Cold dishes and Home cooking.

Cold dishes Home cooking
Meat, meat, meat, and beef donburi are the perfect match!

Seeing the meat on the table covered with bowls of meat is a kind of satisfaction! Don is a dish where rice is served in a covered bowl. Two-thirds of the rice is filled into the bowl and then the ingredients are placed on top. Today, Mr. Saeko serves tender and juicy beef with Matayi fresh sukiyaki sauce. It tastes delicious and will make all the children who don’t like to eat at the meal willing to eat obediently!

Private kitchen Lunch
Stewed Pumpkin with Potatoes and Shrimp Skin

Eating pumpkin can help stomach digestion and protect the gastric mucosa. The pectin contained in pumpkin can also protect the gastric mucosa from being irritated by rough food and promote ulcer healing. The ingredients contained in it can promote bile secretion, strengthen gastrointestinal motility, and help digest food. It is suitable for people with stomach problems. It also has anti-cancer effects.

Hot dishes Oil
The rich aroma of black soy beans makes it an appetizing meal ----------【Spicy Stir-fried Shredded Squid with Cucumber】

This dish is very popular in my family. Even my friends who came as guests liked this dish very much and even asked me how to make it. The combination of squid and meat is very delicious whether it is made into soup or stir-fry. The meat has fish flavor, and the fish has meat flavor. The combination of the two tastes very beautiful. Then add cucumber, onions and green peppers. It is best, but it is okay if you don’t have them. This time I don’t have green peppers and onions at home, and the taste is not inferior at all. With the addition of black bean sauce and sauce, it is not delicious even if you don’t think so, haha!

Hot dishes Appetizers
Egg-filled pancake

This is also a dish made with Jiusan peanut oil, please enjoy it slowly! ~

Staple food Snacks
Taste of Beijing-Zhajiang Noodles

Learn how to cook Taste of Beijing-Zhajiang Noodles with Noodles and Garlic.

Noodles Garlic
Pork Ribs Stewed with Dried Beans

Delicious, inexpensive and economical.

Hot dishes Home cooking
Miscellaneous Sauce

Growing up eating rice noodles for breakfast, miscellaneous sauce is indispensable

Appetizers Homemade ingredients
Boiled Okra

Learn how to cook Boiled Okra with Hot dishes and Home cooking.

Hot dishes Home cooking
Steamed yellow croaker

Learn how to cook Steamed yellow croaker with Hot dishes and Home cooking.

Hot dishes Home cooking
Delicious canned hairtail fish with crispy bones suitable for all ages

The various canned fish in the supermarket can be said to attract the taste of many people. In fact, we can make canned fish at home in a few simple steps that is comparable to that in the supermarket. The taste and texture are quite delicious. The bones are crispy and the meat is soft, and the fish meat and fish bones melt in the mouth. It is a calcium supplement for the elderly and children. It is also an appetizer for men's Spring Festival table. It is better to eat it cold.

Snacks Cold dishes
Spicy fried crab legs

Learn how to cook Spicy fried crab legs with Private kitchen and Cooking wine.

Private kitchen Cooking wine
Refreshing little cold dish-----[Cold soybean and kelp shreds]

When I was in my hometown, after winter passed and the fresh vegetables were not yet on the market after spring, my mother would often soak some kelp, soak some soybeans, cut the kelp into shreds, blanch them together, add some minced garlic, vinegar, salt, MSG, and a little peppercorn oil, and serve a refreshing and delicious cold dish, which my brother and sister and I all loved to eat. There was nothing that could be done to improve the food in the countryside. It was just a pile of small cold dishes that seemed very simple now. At that time, in my eyes, it was more delicious than the delicacies of the mountains and seas now. I missed my mother’s cooking and everything at home!

Cold dishes Cold vinegar
Roast goose leg with sauce

I also have a goose leg at home, and I originally wanted to make soup. But the family said they wanted to drink it with wine. So I marinated it two days in advance and then baked it. It was my first time to bake this kind of food, so I had a lot of worries. I thought it would be good to be able to cook it like this for the first time. I hope the next time I bake it will be more beautiful. This time, the skin on the side of the leg was a bit cut, and the whole noodles was not so beautiful, but this is all in vain, because the taste trumps everything.

Hot dishes Common dishes
Carrot Meat Sauce Noodles

Learn how to cook Carrot Meat Sauce Noodles with Pasta and Noodles.

Pasta Noodles
Old Beijing vegetarian fried sauce (with sides)

Learn how to cook Old Beijing vegetarian fried sauce (with sides) with Noodles and Homemade ingredients.

Noodles Homemade ingredients
Pumpkin and cornmeal pizza~whole grain vegetable pizza

Pizza is a hot seller at McDonald's. Don't tell me that the child loves pizza himself. Whenever he wants to eat it, he will take the time to make one! The baby wanted to eat pizza today, so my mother told me to make pizza, so the baby went to bed in the afternoon, and I started to operate. The first step was to make a pizza crust, and I made it as soon as I was told. The vegetable pizza I made, and even the dough was made of vegetables and whole grains, which was special and nutritious! Just by looking at the picture you can see how tasteless it is!

Baking Oven dishes
Sauce bones

I took out the remaining two bones I bought last time and made them today. I especially like to suck the bone marrow, haha😜 You can make it at home, you can make it at home, you can rest assured of the ingredients, and it’s clean and hygienic!

Hot dishes Home cooking
Pan-fried salmon

Simple and delicious (Baidu) Salmon is one of the rare fish in the world. It has few scales and small spines, orange-red flesh color, tender and delicious meat, and smooth taste. It can be eaten raw or cooked into dishes. It is a fish that is loved by people. Salmon is very rich in protein, and is higher than other fish. Therefore, eating more salmon can maintain the balance of potassium and sodium and eliminate edema. Because it is rich in protein, it can also improve immunity and help protect the elasticity of blood vessels, so it can lower blood pressure. Hemoglobin is also a type of protein, so it can buffer anemia and is beneficial to growth and development.

Home cooking Seafood
Spicy Lamb Trotters

Learn how to cook Spicy Lamb Trotters with Hot dishes and Home cooking.

Hot dishes Home cooking
Delicious flavor -------【Coriander and Fresh Meat Wontons】

I didn't know that coriander could be used as stuffing. I ate dumplings at a Harbin dumpling restaurant once, and they tasted indescribably delicious. After that, I often bought some coriander and pork to make dumplings and wontons. I planned to make dumplings this time, but the two people in my family asked to make wontons, saying they were better than dumplings. Okay then! Wontons are easier to make than dumplings. If you like it, here come the wontons! Invite your friends to eat wontons, one big bowl per person, if not enough, more wontons!

Snacks Home cooking
A dish that goes well with rice -------【Fish-flavored eggplant】

This is my first time trying to make fish-flavored eggplant. I have a natural fear of making eggplant dishes. I am always afraid of not doing it well. It’s not that I don’t like eating eggplant, but I’m just not sure that it will be delicious. At best, it is steamed and cold, or stewed with beans and potatoes. I never dare to try other methods. Two days ago, my friend said he wanted to eat eggplant, but what should I do if I said he couldn't make it? He said: You are so smart, but you still don’t know how to make eggplant. Who would believe it? After listening to his deception, I thought to myself, I have to try it. Without the first try, there is no success. I went to the supermarket and bought 4 eggplants. I started cooking them yesterday afternoon, cutting them, adding ingredients, making sauces, and frying them. When the finished product came out of the pan, I took a bite first. I didn’t expect it to taste very good. I can’t say it was authentic. At least the two people at home liked it very much. It was a great meal!

Hot dishes Balsamic vinegar
Cucumber mixed with enoki mushrooms

Diet dishes

Cold dishes Vegetarian dishes
Peanut Mung Bean Pork Ribs Zongzi

The Dragon Boat Festival is getting closer day by day, and the custom of eating rice dumplings is indispensable everywhere! During the Dragon Boat Festival in Wuhan, there is a custom of eating duck eggs, preserved eggs, rice dumplings, and mung bean cakes. After coming to Wuhan for many years, the Dragon Boat Festival in previous years was a symbolic way to eat rice dumplings sold in supermarkets. Not to mention the price is expensive and the taste is not good, so it is better to make them yourself. In the past few years, I have been making rice dumplings for myself, giving some to friends, and keeping the rest in the refrigerator. I can take them out and steam them when I want to eat them. In my hometown, Baiyangdian, people also make rice dumplings during the Dragon Boat Festival, and eat fried cakes. The fried cakes filled with sticky dough and bean paste are the most delicious. Legend has it that the elderly and children will not fall down if they eat fried cakes on the Dragon Boat Festival. The rice dumplings are cooked with fresh reed leaves and then wrapped. They feel more delicious than the rice dumplings wrapped in rice dumpling leaves. This may be a matter of eating habits since childhood, and then there is the plot of homesickness. I miss the rice dumplings in my hometown very much, and miss the smell of glutinous rice and red dates wrapped in the faint reed fragrance... Children away from home miss the meals cooked by their mothers most, and various seasonal snacks. The rice dumplings were made yesterday. They were made with peanuts, mung beans and marinated pork ribs in the glutinous rice. The taste was not ordinary. The glutinous rice was mixed with peanuts and mung beans. When you took a bite, the delicious flavor of the meat filled your entire mouth. It didn't feel greasy at all. I ate two rice dumplings in one go.

Snacks old man
Breakfast egg pancake

When I was in school in Tianjin, I often ate Tianjin pancakes. In fact, the fried cakes and fried dough sticks in them were not healthy at all. I made my own egg breakfast pancakes based on the recipe. You can change the taste as you like, and it is simple and delicious.

Staple food Home cooking
Hot and sour appetizer------[Spicy and sour shredded radish]

[Spicy and sour shredded radish] Hot and sour, refreshing and appetizing, it goes well with porridge and rice. If the refrigerator at home is spacious enough, you can make more, keep it in the refrigerator, and eat it as you go. Isn’t it very comfortable to have a bowl of porridge in the morning with a plate of cold dishes? Start making it now, I believe you will fall in love with it!

Cold dishes Appetizers
Fried stinky tofu

Fried stinky tofu is a street snack in Shanghai. It smells stinky and tastes crispy and delicious. After deep-fried, it is paired with your favorite dipping sauce to make you want to stop eating. Many people will ask what stinky tofu is. I took a picture today without opening it. Where can I buy it? We sell soy products at the stalls here

Snacks Common dishes
Foodie Canteen—Lobster Rice Bowl

As the pace of life becomes faster, more and more people choose to eat out in restaurants. Little do they know that the food safety of many restaurants is worrying. Even the strong gastric and digestive system of foodies sometimes cannot handle it. For the sake of the health of all foodies in Hefei, and the needs of more foodies

Hot dishes Common dishes
Korean cold noodles

Learn how to cook Korean cold noodles with Noodles and Foreign cuisine.

Noodles Foreign cuisine
Wuhan special flavor soy products------[Crispy Tofu with Black Bean Pepper]

Mood Story This crispy tofu is not the fried old tofu we usually eat, with a layer of crispy skin on the outside. Wuhan's crispy tofu is: disc-shaped, milky white, puffy and porous, and makes a rustling sound when pressed with your hands. It is a soy product that often appears on Wuhan's home tables when eating hot pot and Malatang. Add some black bean sauce or bean paste. If you have children who don't like spicy food, you can cook it into a tomato sauce flavor. It is super delicious with rice. Because it is fluffy and porous, it absorbs enough soup in the pot and is especially delicious. When cooking, don't boil the soup dry. Leave some soup to mix with rice. It is super comfortable!

Hot dishes Corn oil
Fish stew with Hu's sauce

Learn how to cook Fish stew with Hu's sauce with Hot dishes and Aniseed.

Hot dishes Aniseed
Steamed Yuqian

Every spring, all kinds of wild ingredients sprout. Yuqian is also one of them. There are only a few days each year when you can eat elm coins. I always feel like I just saw the elm trees full of elm coins, and within two days they were all falling. So when you see some money, you have to get it cleanly to eat, otherwise you will miss it in a few days, and once you miss it, you have to wait another year.

Hot dishes Home cooking
Air fried chicken wings

Hello babies, today I will show you how to make air fried chicken wings. It tastes so delicious! Children usually want to eat grilled chicken drumsticks or baked French fries, so there is no need to buy them anymore! Moms can make it at home, no need for oil and air frying, it’s healthier! My child and I each ate 4 pieces. The child said he didn’t eat enough and asked me to make oil-free, healthy and delicious air-fried chicken wings next time. Moms, please start making them!

Hot dishes Home cooking
Steamed turbot

Turbot is a new fish species with a flat body, darker body color, eyes facing to the left, and a shape similar to a flounder. It is called Turbot. The name Turbot is a transliteration of the British name Turbot. Turbot is a high-quality aquatic product with rich, white and tender muscles and high content of glial protein. It has good moisturizing and beautifying effects on the skin and can nourish the kidneys and brain. Regular consumption can nourish the body and improve human immunity. Although turbot is one of the few seafood species that can have four fillets, this way of eating it is a favorite among picky diners, and for ordinary diners, it is mostly steamed.

Hot dishes Home cooking
Stir-fried bean dip with mushrooms

The dish I made today is beautiful in color and delicious, and it is so easy to make. Come and try it.

Hot dishes Home cooking
Wuhan’s unique way to eat edamame---------[Cold edamame]

Mood Story In the summer of Wuhan, cold edamame is indispensable in ordinary people's homes, whether it is in street food stalls or hotels. It is high quality and low price, and is good with food and drinks. The men came to serve a few bottles of beer, a plate of cold edamame, a plate of spicy fried clams, and some barbecue. They had a great time drinking, and it became a scene on the streets of Wuhan at night!

Snacks Common dishes
Steamed vegetables are more delicious---------[Steamed Bacon with Dried Beans]

Some time ago, long beans were cheap, so I bought some dried beans. I really like the roasted pork with dried beans. The beans in it are more delicious than the meat. I happen to have bacon that was dried years ago at home. I put the two together and steamed them. It tastes delicious just thinking about it!

Home cooking Private kitchen
Egg Burrito

This burrito is perfect for breakfast, quick and nutritious, and well worth a try!

Staple food Pasta
Stir-fried bacon with sweet beans (improved version)

Today I’m going to make a quick and improved version of Cantonese cuisine: stir-fried bacon with sweet beans. The green sweet beans and bacon are an absolutely perfect match together. It’s delicious and looks good without any sense of inconsistency.

Hot dishes Home cooking
Stewed Beef Brisket with Potatoes and Carrots

Learn how to cook Stewed Beef Brisket with Potatoes and Carrots with Hot dishes and Home cooking.

Hot dishes Home cooking
Pork, cabbage and mushroom dumplings

Learn how to cook Pork, cabbage and mushroom dumplings with Staple food and Home cooking.

Staple food Home cooking
Clam Omelette

Clam omelette is a famous roadside snack in Taiwan. It is made by frying oysters with egg liquid, chopped green vegetables, and potato starch paste, and then served with sauce. It is sweet and sour, rich in nutrients, and is very popular.

Hot dishes Egg
【Eat at Fastee】Honey Herb Grilled Pork Ribs with Bell Peppers (BBQ)

Fashti fulfills all your barbecue fantasies

Hot dishes old man
Durian, corn kernels and apple pizza

I bought a durian in the supermarket, and my Dabao wanted to eat durian pizza! So I put together the limited ingredients in the refrigerator and it tastes great. The fun of baking is doing whatever you want!

Quick dishes Apple
Stir-fried mushrooms with potatoes

This dish is a common dish in our Northeast restaurants. It tastes delicious. Check it out if you like:

Hot dishes Vegetarian dishes
Refreshing little cold dish-----[chopped pepper and stir-fried with both ears]

This is already the seventh cold dish. Every time after dinner, the two foodies in the family will ask what cold dish they will make tomorrow. They will quickly think about what cold dish they will make tomorrow and answer them later. I really like cooking for my family. Seeing my family eating with gusto makes me feel very happy!

Hot dishes Vegetarian dishes
Stewed kidney beans with soy sauce

More and more farmhouse restaurants have become popular in the suburbs and even in the city center. The Northeastern farmhouse stews, which are served in large pots and bowls, are even more popular. The bold stew, just like the Northeastern folk custom, is grand, refreshing and enjoyable. When I was a child, the four most common main ingredients of winter stew were cabbage, sauerkraut, potatoes, and pumpkin. As we get older, the food we eat becomes less and less distinct from the four seasons. The table in winter is as rich as in other seasons. All kinds of fruits, vegetables, and seafood specialties are available as usual. Stews that were previously unavailable in winter, such as stewed kidney beans and potatoes with soy sauce, have become dishes that are eaten throughout the year. However, kidney beans are not easy to cook. Even if they are not stewed with the ribs but only with the meat, it will take a longer time to cook. The pressure cooker can make it very simple to make. It only needs to be simmered for one minute and it will be cooked through. It is as delicious as simmering it for a long time in a normal wok. Green and tender kidney beans, glutinous and delicious potatoes, sweet red carrots, and the most durable meat, stewed kidney beans in a sauce that can be prepared in just one minute, make the delicious Northeastern sauce stew so fast and easy. Dear friends, after seeing this, do you want to try it too?

Hot dishes Home cooking
Shredded radish egg pancake

Seventy-two variations of breakfast pancakes [Shredded Carrot and Egg Pancakes] I am often busy and don’t buy groceries in time, so I just ask for whatever I have at home. It’s good to put radish, eggs and flour together to make pancakes. Some people say that white radish and carrots should not be eaten together. In fact, it's nothing. There may be some minor problems in the concept, but in fact it doesn't affect anything, hehe.

Staple food Pasta
Steamed baby cabbage with vermicelli

Baby cabbage has a sweet taste and is slightly more expensive than ordinary cabbage. Its nutritional value is similar to that of Chinese cabbage. It is rich in vitamins and selenium and has high chlorophyll content. It has rich nutritional value. Baby cabbage is also rich in fiber and trace elements, which can also help prevent colon cancer.

Hot dishes Home cooking
Northeastern Cold Noodles

Learn how to cook Northeastern Cold Noodles with Noodles and Summer Recipes.

Noodles Summer Recipes
Authentic crispy chicken rice

Crispy chicken rice is a popular specialty food in recent times, referred to as crispy chicken rice. It was introduced to the mainland from Taiwan by Shanghai Mandian Catering Company and continues its development. Its beautiful appearance and crispy texture leave a lingering fragrance in your mouth after eating it, which is really delicious.

Staple food Home cooking
【Italy】Pasta~Sweet and sour pipe noodles

Today, I will have a foreign meal of pasta with my eldest daughter at noon. Basically, the sauces of pasta can be divided into red sauce and white sauce. Red sauce is a red sauce with tomato as the base, and white sauce is a white sauce with flour, milk and cream as the base. In addition, there are noodles seasoned with olive oil and herb sauce made with herbs. Although the ingredients I used today are simple, they taste great. My baby loves them!

Staple food Italian food
Refreshing little cold dish------【Cold Thousand Shredded Shreds】

Qianzhang is tofu skin, which is how it is called in Wuhan, so if you follow the local customs, you must use thin Qianzhang for cold dishes. Thick Qianzhang is easy to break, has no toughness, and has a bad taste. Today I have served six cold dishes, and I am heading towards my twenty cold dish recipes. Since I have boasted about Haikou in front of my son, I can only move forward and not backward. Parents should set a good example!

Cold dishes Cold vinegar
Cold lotus root slices_How to make cold lotus root slices [picture]

Cold lotus root slices

Cold dishes Lotus root slices
Steamed vegetables are more delicious----------[Steamed Vermicelli with Minced Pork and Bean Curd]

Nowadays, people pay attention to the concept of health in diet. Steaming vegetables requires less oil and salt. It is a simple method without losing the delicious taste. It is a cooking method with zero failure. When I was young, my mother loved to steam vegetables for us. One pot of steamed buns and one bowl of vegetables would come out in one pot, which was very time-saving. The most popular ones are steamed potatoes, steamed pumpkins, steamed batter, steamed kulai, steamed dried beans, steamed eggplants. Many vegetables can be steamed and eaten. They are all steamed without meat. In our eyes, they are more delicious than meat! Two days ago, I suddenly remembered the dishes my mother steamed when I was a child. I really wanted to eat them once, but my mother was not around, so I had to do it on my own. I put some minced pork yuba and vermicelli in it, which increased the aroma of the dishes without being bland. It goes very well with rice!

Hot dishes Home cooking
Refreshing little cold dish------[Cold Shredded Potatoes]

During this time, my family eats a lot of cold dishes, one variety every day, never the same. Shredded lettuce was served the day before yesterday, and shredded potatoes were served yesterday. Nowadays, new potatoes are on the market. New potatoes are full of water, crisper and more refreshing when eaten cold, and they are not expensive.

Cold dishes Home cooking
braised pork

Simple lunch, the world of two people with my husband

Hot dishes Garlic slices
Homestyle Spicy Chicken

Spicy and delicious

Hot dishes Home cooking
Garlic chicken drumsticks made in cast iron pot

A new year, a new beginning, just like your new enamel pot, we hope to bring you a new kitchen experience. The New Year's dish of 2016 is the exclusive enamel pot braised chicken drumsticks with seasonal vegetables. This is the exclusive enamel pot cooking method. It uses the characteristics of the enamel pot to combine all kinds of seasonal vegetables and chicken drumsticks in one pot.

Baking old man
Meat floss and egg rolls

Ten-minute breakfast, suitable for office workers. Especially convenient and fast. The requirements are also very low, a recipe that is 100% successful and delicious. I collected it if I like it

Snacks Home cooking
altar meat

There are no green vegetables at home, which affects the appearance, but does not affect the appetite. The characteristics of this dish are fat but not greasy, thin but not fat.

Hot dishes Home cooking
Mint Kitchen. Food Diary Chapter 3. Vegetarian Wontons

Because my husband is a vegetarian, I will make various delicacies into vegetarian dishes to satisfy my husband’s taste buds. The wontons are fresh, fragrant and tender. If you want to make vegetarian ravioli like this, you have to start with the fillings! (PS: Some people question whether eggs are considered vegetarian. We heard from Master Jingkong that as long as they are not breeding eggs, they are vegetarian. Breeding eggs can hatch chicks, so they are not considered vegetarian. However, the eggs we can buy on the market are not breeding eggs, so they are considered vegetarian~) This is my exclusive! ! If you like me, you can follow me. I will update from time to time. Especially if you have vegetarians at home, we can learn from each other~ There will also be special snacks for children~ Follow Mint~~~Mommy

Staple food Home cooking
Spinach salad

Learn how to cook Spinach salad with Vegetarian dishes and Sauce.

Vegetarian dishes Sauce
Sautéed Conch

Learn how to cook Sautéed Conch with Hot dishes and Home cooking.

Hot dishes Home cooking
Volcanic Lava Potatoes

Learn how to cook Volcanic Lava Potatoes with Hot dishes and Home cooking.

Hot dishes Home cooking
Homemade skin jelly

Pork skin jelly is indispensable in Dayan. It is clear and smooth, has a chewy texture, is greasy and refreshing, and is very popular in cold dishes.

Cold dishes Northeastern cuisine
Spicy fried soybeans

Learn how to cook Spicy fried soybeans with Hot dishes and Home cooking.

Hot dishes Home cooking
【Eating at Fastee】Grilled Chicken Steak with Mixed Vegetables (BBQ)

Fashti fulfills all your barbecue fantasies.

Cold dishes Home cooking
Tomato and egg noodle soup

When I was young, my family was very poor, so I was very happy just eating meat once a month. However, home-grown tomatoes and boiled noodles with an egg were considered a vegetarian.

Noodles Egg
Fried rice noodles with lean meat and chives

It is a good choice for breakfast and late night snacks, with delicious salty flavor.

Staple food Home cooking
Home-style stir-fry------[Four Dings of Oyster Sauce]

Sometimes I can't finish the groceries at one time, so I just put them in the refrigerator. A carrot, a ham sausage, a king oyster mushroom, and two potatoes are all put together to stir-fry. Not to mention filling the rice, it's the most enjoyable to eat with a spoon!

Hot dishes Home cooking
Beijing Sauce Pork

This article introduces the workshop-style production process of Beijing Sauce Pork with the help of sauced meat, which is suitable for home production.

Cold dishes Home cooking
Beef meatballs with sauce ~ a dish that appetizes the baby and strengthens the spleen

The baby doesn’t like to eat meat. Eating beef and mutton in winter is the warm and tonic season, so I tried to find a way to get him to eat it. This is the best way for babies who don’t like to eat meat and vegetables. Moms who like it can learn from it. Eat to boost your baby’s immunity, an appetizer in winter

Hot dishes Cantonese cuisine
Chrysanthemum chrysanthemum eggs

Learn how to cook Chrysanthemum chrysanthemum eggs with Hot dishes and Home cooking.

Hot dishes Home cooking
Refreshing little cold dish------[raw tiger vegetable]

Today we continue to serve cold dishes, [raw tiger vegetables mixed with raw vegetables], why is it called raw vegetables? The main ingredients in tiger vegetables are not blanched, but are directly cut into shreds and mixed with seasonings. Therefore, whether it is cutting boards, kitchen knives, chopsticks, or large bowls used for mixing vegetables, they must be sterilized by boiling water to avoid bacterial infection and gastrointestinal discomfort.

Cold dishes Cold vinegar
Shredded Pork Noodles

Learn how to cook Shredded Pork Noodles with Noodles and Meat.

Noodles Meat
Braised noodles

Learn how to cook Braised noodles with Pasta and Noodles.

Pasta Noodles
Sauce-flavored squid strips

The squid is made into sauce and has a unique flavor. Use the rich bean paste and an appropriate amount of tomato sauce to fry the squid, so that the fragrant squid is wrapped in the rich sauce, and the taste is also very good. Because squid is easy to cook, the whole dish takes less than ten minutes from preparation to completion. It is delicious and quick, and even office workers can enjoy it.

Hot dishes Home cooking
Refreshing little cold dish---------[Spicy mixed with three shredded shreds]

Cucumbers, green peppers, carrots, very common popular ingredients, put them together and stir-fry, not only the colors will jump, but also add homemade chili oil, it will be especially sour, spicy and refreshing!

Cold dishes Home cooking
Fried rice noodles

Learn how to cook Fried rice noodles with Snacks and Home cooking.

Snacks Home cooking
Grilled Pork Ribs

When I went to the market to buy food two days ago, I was thinking about going back to my parents' house on Sunday to bring something to my parents. Later, I decided to make a roasted ribs for my two elders, so I bought the ribs two days in advance, marinated them to taste, and took them out to massage the ribs from time to time every day. I enjoyed it alone. Now that I think about it, when I learn to cook delicious food, I also convey a lot of love and affection to my family through this food. It can be said that delicious food is actually an ambassador of conveying love~

Private kitchen Meat dishes
Home-style stir-fry----------[Fried cucumber with fried dough sticks]

I bought two fried dough sticks the day before yesterday. I wanted to eat them for breakfast. I ate half of them and they felt very greasy. It was a pity to throw them away. I fried them with cucumbers in the afternoon. Not to mention they tasted very good. My son liked them very much!

Private kitchen Corn oil
Beef with five-spice sauce

My WeChat public account [Azalea Food], after following it, you can view the food recipes and weight loss experiences that I carefully edit for you every day!

Hot dishes Home cooking
Mushroom Meat Sauce

As long as you have him, you can have a meal of anything, including noodles, rice, and steamed buns, which is suitable for friends in Beipiao who don’t have time to cook every day

Appetizers Garlic
Home-style stir-fry--------[Green pepper stir-fried with dried tea]

It's a very simple home-cooked stir-fry. Although it's the beginning of autumn, it's still summer in Wuhan. It takes a lot of courage to cook at noon. After staying in the kitchen for a long time, I'm sweating, so I want to make a simple meal that can satisfy the family's appetite. This side dish couldn't be simpler, with a little oil, an appropriate amount of sauce, a little soy sauce for coloring, no need for too many seasonings, but still delicious!

Hot dishes Home cooking
Sea, land and air hot pot

Sea, land and air hot pot, as the name suggests, can fly in the sky, run on the ground, or swim in the sea. The advantage of hot pot is that it is simple and can be cooked by people without cooking skills. The ingredients used can be freely matched according to personal preference. Come on, enjoy the hot pot you prepared yourself! Isn’t it so satisfying!

Hot dishes old man
Fish-flavored shredded pork

Learn how to cook Fish-flavored shredded pork with Hot dishes and Fungus.

Hot dishes Fungus
Stir-fried lean pork slices with fresh mushrooms

Home-style stir-fry, with a little coriander added temporarily

Hot dishes Home cooking
Braised Beef Tripe

The first time I made it, I asked my aunt who was also buying tripe in the supermarket how to make it. She told her briefly and came back to try it. The result... it tasted so good that I almost cried.

Hot dishes Chenpi
Tomato and sour tofu puff

I don’t know how to eat tofu puffs, and I still have tomatoes at home, so I thought it would be delicious if they were combined. Anyway, I like to eat sour ones. Let’s do it with Xiaoshuai

Hot dishes Chives
Sautéed Squid

Learn how to cook Sautéed Squid with Hot dishes and Home cooking.

Hot dishes Home cooking
Refreshing little cold dish------[Cold peanut and celery]

Many friends are wondering, why does your family make cold dishes every day? Haha, I have been eating a lot of cold dishes these days. Does your family like it? Both husband and son like to eat it. The son said: Mom, can you make twenty kinds of cold dishes? I patted my chest and said it was no problem. Now that the big words have been released, I will bite the bullet and continue to serve the cold dishes. The cold dishes are here!

Cold dishes Home cooking
Homemade jelly

1. My WeChat public account [Azalea Food], follow it and you can view the food recipes and weight-loss experiences that I carefully edit for everyone every day!

Cold dishes Vegetarian dishes
Cold Three Shredded Shreds

Learn how to cook Cold Three Shredded Shreds with Cold dishes and Home cooking.

Cold dishes Home cooking
Beef Noodles with Colorful Vegetables

If you don’t want to use health supplements to supplement your child’s nutrition, just put your effort into making something nutritious and acceptable for your child! Love with your heart and do it with your heart, even if mommy is tired, she will still be happy.

Staple food Noodles
Shredded pork noodles

The annual 520 has quietly arrived with the footsteps of summer. On this day full of love, make a nutritious and balanced breakfast for the one you love most! Today I’m sharing a simple and quick nutritious breakfast, which is made with Totole’s quick sauce. It’s simple, easy to make, delicious and healthy. Men who don’t cook often can learn to cook quickly. On this special day, learn to express your love for your wife. Men, take action quickly!

Noodles Home cooking
Dongpo elbow

One of Meishan specialties.

Hot dishes Home cooking
Simple home cooking - pickles (two types)

Today I bring you two simple pickles, let’s make them! Which one do you like better?

Preparing meals Chives
【Qingdao】Homemade sea jelly

I once had sea jelly in Qingdao and I have never forgotten it. As a foodie, I must try my best to make the food I like. After checking the information, I felt that it was not difficult, so I took the initiative to make it. Haha, it was a success the first time! The prepared sea jelly is crystal clear and very refreshing after being mixed with it. It feels pretty good. Although it is a bit troublesome to make it yourself, you don’t have to go to Qingdao when you want to eat it, haha.

Cold dishes Home cooking
Coriander is delicious when added to vegetables ------[Stir-fried Coriander Shredded Pork]

What is coriander? In fact, it is the coriander we usually eat, also known as coriander and coriander. I prefer to call it coriander. It has always been called that in my hometown. Coriander is just like its name. It has a strong and fragrant smell that is pervasive. Some people can't even smell it, but some people love to eat it. I didn't eat flavorful vegetables like coriander, celery, and fennel before. But after I tried them, I actually started to like their taste. If I don't eat them for a long time, I'll miss the smell. The best way to eat it is to eat it cold, make soup and sprinkle some chopped coriander, or add some chopped coriander to the meat filling, which will stimulate your taste buds. Recently I tried stir-frying meat with coriander stalks. Only those who have eaten it can describe the deliciousness. I can only describe it as extremely delicious. Coriander stalks are very suitable for stir-fried meat. It contains special volatile oil that not only removes the fishy smell, but also emits a rich aroma. You will definitely fall in love with this way of eating after eating it.

Hot dishes Coriander
Refreshing little cold dish---------[Mixed with Enoki Mushrooms]

Lao Mix originated in Dalian and is popular in Northeast China. People who lived along the coast of Dalian liked to cook the fresh and plump seafood just caught by the fishermen in slightly salty boiling water until it was just raw. Then they ate it with homemade seasonings and other ingredients. Later, people called this way of eating seafood Lao Mix. This way of eating is quite popular locally and even in the Northeast. Mineral water and a variety of seasonings are used to make a compound juice-type sauce. After preliminary processing, various raw materials are put into the refrigerator to chill with the soup. The dishes are fresh, salty and delicious, with moderate sweetness and sourness but a little spicy, which will whet your appetite. Because they are juicy and chilled to the point of coldness, they add a touch of coolness to the seafood family in summer. What I’m making today is a vegetarian dish. It tastes even more delicious if it contains seafood!

Hot dishes Balsamic vinegar
Bolognese noodles

Spicy and delicious.

Noodles Cabbage leaves
Home-cooked cold dishes

It's summer, and the big fish and meat are too greasy to be enjoyed at all, so I need some appetizers.

Cold dishes Home cooking
Hot Noodle Soup with Egg and Green Vegetables

This is a quick way to cook noodles for lazy people, it only takes ten minutes at most

Staple food Noodles
Eggplant with Minced Pork Sauce

Learn how to cook Eggplant with Minced Pork Sauce with Hot dishes and Chicken Essence.

Hot dishes Chicken Essence
Tengchong special fried dishes

Learn how to cook Tengchong special fried dishes with Hot dishes and Artificial bacteria.

Hot dishes Artificial bacteria
Home-style stir-fry -------[Stir-fried pork slices with fungus and mushrooms]

Sometimes we don’t have time to buy groceries, so we rely on the stock in the refrigerator. There are dried fungus and dried shiitake mushrooms, soak some in them, take a piece of meat from the refrigerator, and then look at the refrigerator compartment. There is a small onion and half a red pepper. Just stir-fry these dishes. Not to mention it tastes good and goes well with rice!

Hot dishes Home cooking
fish

Learn how to cook fish with Hot dishes and Home cooking.

Hot dishes Home cooking
The addictive fish flavor [Japanese-style teriyaki croaker]

Teriyaki ( Teriyaki ), a well-known Japanese dish and cooking method. It usually refers to the process of grilling meat or fish by applying a large amount of soy sauce, sugar water, garlic, ginger and sake (or mirin) on the outer layer. Use a bowl of teriyaki sauce to cook a portion of yellow croaker. The rich aroma of the teriyaki sauce, coupled with the tender and delicious taste of the croaker, and a bowl of white rice, the bourgeois taste will make people come back again and again!

Hot dishes Common dishes
Steamed Sophora japonica

It’s the Sophora japonica season again. Among all the tree ingredients in spring, Sophora japonica is my absolute favorite. I like its faint fragrance and sweet taste...it tastes delicious whether steamed or stir-fried. Steaming Sophora japonica is the most authentic way to eat it, so let’s steam it first.

Hot dishes Sauce
Fried rice noodles with shredded okra and ham

Learn how to cook Fried rice noodles with shredded okra and ham with Home cooking and Private kitchen.

Home cooking Private kitchen
Refreshing cold dish------[Lotus root slices with pepper oil]

I like to eat lotus root very much, whether it is simmered in soup, cold salad, fried lotus root sandwich, I love to eat all the delicacies related to lotus root, but the most delicious way to eat it is cold salad!

Hot dishes Cold vinegar
Shredded Eggplant with Secret Sauce

The autumn tiger is raging, and we have been experiencing high temperatures for more than 20 consecutive days. The high temperature is unbearable. The kitchen was originally my favorite place, but now I can't stay in it for a long time, so I mainly steam and mix vegetables to minimize the time I spend in the kitchen. Eggplant nutritional value method, rich in anthocyanins, has good antioxidant function, is a very good food to prevent aging. Use the method of steaming first and then mixing to make it into a cold dish, which is nutritious and easy to use.

Appetizers Chop chili pepper
Grilled quail eggs

A popular street snack, roasted bird eggs. Has everyone eaten it? It is a snack that is loved by both adults and children. It is skewered with long bamboo skewers and then smeared with your favorite sauce. You can hold several skewers in one hand, nibble on them while walking, and leisurely walk around the corner with delicious food. Now you can easily copy street food at home, making it more affordable and hygienic. And you can eat enough at one time. I make it at home without using bamboo skewers. You can mix it with your favorite dipping sauce, which will make it more delicious. If you like to eat tender food, just turn down the heat and shorten the time.

Snacks Common dishes
Glutinous rice balls

Baby loves to eat.

Hot dishes Common dishes
Wuchang fish

1. One Wuchang fish, about 8 taels in size. Wash and marinate with salt, put some ginger slices in the belly of the fish. 30 minutes (I don’t eat fish fins, so I chopped them off) 2. Heat the bottom of the pot, add a little salt, throw the fish into the pot, and fry slowly until it turns yellow (the skin just breaks away from the fish meat) 3. After the fish is cooked, remove from the pot and put on a plate 2. Cut the tomatoes into small pieces, stir-fry in the pot, add water, cook until it becomes a paste, add onions, garlic, seasonings, and finally pour the soup onto the surface of the fish

Private kitchen Garlic
Shrimp Rice Roll

Just like pancakes and fruits occupy an unshakable position in the breakfast of northerners, rice rolls are also a must-have breakfast for many southerners, especially Laoguang. Usually a piece of rice roll is paired with a bowl of porridge, which is moderately fresh and sweet, and complements each other's thickness and consistency. It warms the stomach and is easy to digest. It makes the whole body feel comfortable after eating it early in the morning. As a northerner who has lived in the south for several years, I especially love this bite. Regardless of whether the rice rolls are authentic or not, it’s enough that they are delicious. It’s so hard to get a bowl of rice rolls in the north, and it’s not even available in some Cantonese restaurants. Today I will introduce to you a simple and convenient way to make rice rolls at home. You can use a steamer, or you can use a multi-function pot like me to make it. The rice skin is springy and the filling is delicious. You can't get enough of it with the sauce. If you want to eat it, let’s see how to make it.

Snacks Home cooking
Nutritious and delicious omelette rice. The first time I did it, it was quite successful

This is my first time making omelette rice. I suddenly wanted to make it today, so I got busy. It’s actually very simple. After reading my recipe, everyone can make it themselves when they go home. It’s beautiful, delicious and nutritious!

Staple food Home cooking
Fried Chicken with Kidney Beans and Potatoes

A simple and easy-to-make home-cooked stir-fry dish that is salty and delicious, a typical meal disaster.

Hot dishes Home cooking
Sauce-flavored scones

Small, cute and delicious scones.

Baking Afternoon tea
Fried hairtail

Every time my mother cooks fish for her baby, she loves to eat it. With her own baby, she can’t wait for grandma to come before giving her a fish meal. Hehe, so I learned my mother’s secrets😋, it’s still very simple

Hot dishes Cooking wine
Vegetable Buns

This vegetable bun is our favorite delicacy. The more summer comes, the more we love it. Of course, we can’t live without it in winter. Buy a handful of vegetable leaves and make a rice bun.

Staple food Home cooking
Stewed Japanese Melon with Cock Seeds

Pumpkin (Japanese melon) is a common vegetable, high in quality and low in price, and has high therapeutic value. The polysaccharides it contains have the effect of resisting the human body, carotenoids are good for vision, and various amino acids are essential for the human body. It also contains minerals with high calcium, high potassium, and low sodium to prevent osteoporosis and lower blood pressure. Detoxifying, expelling heavy metals, and protecting gastric mucosa, this seemingly ordinary dish has so many effects. It is necessary to eat some food frequently in life, so how to make it delicious? Based on my experience, now that the weather is a little cold, stew some shrimp skin, clams, or small crabs with some soup to drink. It is not only delicious but also warms the stomach and body.

Hot dishes Cockroach
Chicken stewed with potatoes

Learn how to cook Chicken stewed with potatoes with Hot dishes and Little stupid chicken.

Hot dishes Little stupid chicken
Classic home-cooked dumplings-------[Chives and Pork Dumplings]

As the saying goes, nothing is more delicious than dumplings. Northerners love to eat dumplings, and many southerners also like to eat dumplings. For example, my husband, although he is from the south, likes to eat pasta and even dumplings. He really likes this leek and pork dumpling, so my family makes dumplings, either with leek pork or leek and egg filling. It is a classic home-made leek and pork dumpling that I will never get tired of eating. Do your friends like to eat it?

Staple food Pasta
Vegetable meatball series 2

Learn how to cook Vegetable meatball series 2 with Hot dishes and Home cooking.

Hot dishes Home cooking
Pig ears mixed with cucumber

10 minutes to prepare the meal without fail, fresh cucumbers mixed with chewy pig ears, can you tell whether it is cucumber or pig ears with that squeaking sound?

Cold dishes Cucumber
French Macaron-Depp Baking Laboratory

Macarons, also known as macarons and French pancakes, are a French dessert made with egg whites, almond powder, white sugar and icing sugar, and filled with fruit jam or cream. Rich in taste, crispy on the outside and soft on the inside, colorful in appearance, delicate and compact. The word Macaron is originally French, but its actual pronunciation is closer to Macaron. Macarons are the result of transliteration using English pronunciation.

Baking Almond flour
Sauce-flavored grilled fish

Grilled fish, of course, has the most classic spicy flavor, but if you want the elders and children in the family to enjoy the delicious food together, the soy sauce flavor is indispensable. The sauce I made myself has a rich yet mild aroma. My adults and children couldn’t stop eating it◕‿◕

Home cooking Seafood
Braised pork ribs

Learn how to cook Braised pork ribs with Private kitchen and Cooking wine.

Private kitchen Cooking wine
Prosciutto pizza

It's okay to make your own pizza at home, and mix whatever flavors and toppings you want.

Baking Bacon, ham
【Four Leaf Restaurant】Spicy potato shreds

Learn how to cook 【Four Leaf Restaurant】Spicy potato shreds with Cold dishes and Home cooking.

Cold dishes Home cooking
Chopped Pepper Bean Curd

In summer, it’s too hot and I don’t want to go into the kitchen. Making a quick and easy dish is the best choice, so this chopped pepper yuba is a regular on my dining table.

Cold dishes Home cooking
Refreshing little cold dish----------[Red oil bean curd]

I usually finish cooking the food around five o'clock in the afternoon, take photos, and wait for them to come back before eating. If it's too late and the two of us can't wait, we won't be able to take photos. For this hobby, I have to work harder on my own.

Hot dishes Balsamic vinegar
volcanic eruption

Learn how to cook volcanic eruption with Hot dishes and Home cooking.

Hot dishes Home cooking
Stewed Japanese Melon with Cock Seeds

Pumpkin (Japanese melon) is a relatively common vegetable with high therapeutic value. It is rich in polysaccharides, amino acids, minerals, and carotenoids, which have good effects on human body resistance and vision. It can prevent osteoporosis, lower blood pressure, protect the gastric mucosa, excrete heavy metals and detoxify. It has such rich functions. It is beneficial to eat it regularly in life. The key is how to better absorb these in a pleasant and delicious way. Now is the cold season. My life experience is to use shrimp skin, clams or small crabs to stew and drink the soup. It is delicious, warm and comfortable for the stomach.

Hot dishes Home cooking
Zongzi Love Dragon Boat Festival-----[Pea Sausage Pointed Zongzi]

The rice dumplings I made yesterday were made with fresh peas and Chinese sausage. They were really delicious and not greasy at all. They were mini-shaped rice dumplings with sharp corners, suitable for children and the elderly. Eating a small one at a time not only satisfies your cravings but won’t hurt your appetite! This sausage rice dumpling is what my greedy boy likes. After eating the pork rib rice dumpling and the sausage rice dumpling, he doesn’t want to eat the eight-treasure rice dumpling. He even keeps shouting that he will make these two kinds next time. The other ones are not delicious. Okay, as long as you like to eat, I will satisfy you as a mother. As long as you study hard and are not naughty, I can still satisfy you, a brat!

Staple food Home cooking
Appetizer to go with the meal----------[Dried crucian carp with chopped pepper]

When I was pickling fish last winter, I saw a lot of small crucian carp for sale in the market. They were very cheap. They cost two yuan a pound. I bought one for twenty yuan. I went home and washed the small fish, removed the scales, intestines, and gills. I marinated it with salt overnight, dried it, and put it away. What were I thinking? When it’s time to eat, I take out a few strips, wash them in water, soak them for a while, and fry them, and they become a very good snack. Today I mixed them with chopped peppers and fried dried fish, and they are a very good side dish. No one can help but eat an extra bowl of rice!

Hot dishes Appetizers
Original Garlic Pork Ribs

If you like spicy food, you can add red pepper to match

Hot dishes Home cooking
Spicy Pepper Pork Fried Sauce

I just finished making the sauce and couldn't wait to start eating it. I forgot to take a photo of the sauce, so I'll use a photo of it before mixing the noodles.

Private kitchen Chicken Essence
Tempura mussel salad with hot spring egg

We eat hard-boiled eggs during the summer solstice. Today, I saw several kinds of lettuce and a box of mussels in the refrigerator. The idea at the time was to combine these. It should be delicious. The following activities will introduce several cooking methods that have been shared with you before. This time I will make an addition. After summarizing, a new dish appears.

Staple food Home cooking
Lard noodles

Simple noodles, full of flavor, ready to serve quickly

Noodles Breakfast
Grilled Eggplant

Learn how to cook Grilled Eggplant with Baking and BBQ.

Baking BBQ
Fried rice noodles with minced meat and shrimp paste

Learn how to cook Fried rice noodles with minced meat and shrimp paste with Staple food and Snacks.

Staple food Snacks
Sautéed Salmon Bones

Most salmon is dipped in horseradish! But there is nothing I can do about the salmon bones. I bought some in the supermarket today to make soup for my child. He said he doesn’t want soup and wants something sweet, so I tried to make this soup with sweet and sour sauce. It’s very delicious. Use sweet and sour sauce. Make it if you like!

Seafood Cooking wine
Homemade packets

When I was a kid, I would bring steamed buns with me on the way to school. The smell of various breakfasts filled the classroom, which made people feel good about studying for the day. I'll try it today too.

Staple food Home cooking
【Shandong】Eat hot pot

Eat hot pot to stay warm in winter.

Hot dishes Home cooking
Family version of pancake fruit

One of my favorite snacks and perfect for breakfast.

Snacks Pasta
Stir-fried chicken shank with garlic sprouts

The chicken is delicious, and adding garlic makes it even more delicious

Private kitchen Chicken shanks
Black pepper steak

Use ready-made steak and sauce to make a pan-fried steak, a time-saving and delicious lunch.

Quick dishes Western food
Homemade Dandan Noodles

Simple and delicious dandan noodles are here! Dandan noodles are a specialty snack in Sichuan, China. It is said that Dandan noodles were created by a Zigong hawker nicknamed Chen Baobao in 1841. In the early days, they were carried on shoulder poles and sold along the streets, so they were called Dandan noodles. In 2013, Dandan noodles were selected into China's top ten famous noodles for the first time by the Ministry of Commerce and the China Hotel Association.

Staple food Pasta
(Home cooking) Stir-fried yuba with kidney beans

Learn how to cook (Home cooking) Stir-fried yuba with kidney beans with Hot dishes and Bean curd.

Hot dishes Bean curd
Colorful vegetable meat skewers

This weekend, the sun is shining brightly, so it’s the perfect time to have a barbecue. Today’s kebabs combine the lightness of vegetables and the richness of barbecue. It’s suitable for such a sunny weather and a comfortable meal!

Snacks Xinjiang cuisine
Sauce rolled pork

The name of Sauce Rolled Pork is based on the recipe of this dish. It seems very interesting and a simple side dish. Try it...

Hot dishes Home cooking
Pork Bibimbap

Make bibimbap in pressure cooker

Staple food Home cooking
Northeastern cuisine: tiger dish

Tiger dish sounds rough, but it is actually a simple home-cooked cold dish. The method is simple to the point of being a bit crude, but it is full of spiciness. In the summer when the vegetables grown in the Northeast are in season, they are fresh and plentiful. And this way of eating is just suitable for the personality of Northeastern people.

Hot dishes Common dishes
Simple BBQ

Learn how to cook Simple BBQ with Hot dishes and Home cooking.

Hot dishes Home cooking
Multigrain pancakes and fruits

The pancake fruit originally produced in Tianjin Wei came to Shandong and has a creative difference. The main thing is to change the fried dough sticks inside into a special thin and crispy one. This provides a lot of convenience for cooks to perform at home. After all, crispy noodles are healthier and easier to make than fried dough sticks. The most worrying thing about the pancakes on the street market is that they are thin and crispy. It looks golden in color and tastes crispy. In fact, the crispy dough is likely to have additives in the dough, not to mention the use of oil. If you make it at home, as long as you master the crispy making and batter adjustment, you can enjoy pancakes that are both reliable and nutritious. Moreover, any flavor of pancake fruit can be made - one: thin and crispy. We can make the dough with flour and eggs, roll it out to very thin, and fry it with olive oil (of course it can also be other good-quality fat) until it is golden and crispy. It has a good texture and is nutritious and delicious. Eggs have good shortening properties, coupled with the effect of frying, no additives are needed. If it’s too troublesome, then make it into Tianjin-style pancakes and just use fried dough sticks! Second: Batter: Master the ratio of powder to water, usually 1:1. If you don’t have a griddle at home, if you use a pan, you can add a little more water. The thinner batter will make it easier to spread and shape on the bottom of the pan. Mixing some whole grains or soy flour into the flour can make multigrain pancakes with more comprehensive and balanced nutrition. All kinds of coarse grains and white flour can be mixed in the ratio of 1:1:1... Today, let’s take multigrain pancakes and fruits as an example to demonstrate——

Staple food Pasta
Beef and Lettuce

When I got up early to prepare a lunch, I wanted to cut a few pieces of beef with my own sauce, but I found that there was only a small piece left that had been stolen at some point, so I simply paired it with lettuce. The taste was good, there was no fumes, and it also saved precious time in the morning

Hot dishes Beef with soy sauce
Assorted fish sauce

Learn how to cook Assorted fish sauce with Private kitchen and Cucumber.

Private kitchen Cucumber
Pan-fried steak

Learn how to cook Pan-fried steak with Meat dishes and Banquet dishes.

Meat dishes Banquet dishes
Steamed Celery Cake Roll

Steamed pancakes rolled with celery will make your children happy to have a delicious dinner.

Staple food Home cooking
Liangpi

Learn how to cook Liangpi with Cold dishes and Flour.

Cold dishes Flour
Cucumber mixed with vermicelli

Learn how to cook Cucumber mixed with vermicelli with Cold dishes and Home cooking.

Cold dishes Home cooking
Henan snacks: egg-filled pancakes

Breakfast essentials: egg-filled pancakes, a cup of soy milk or rice cereal. Nutritious, delicious, healthy...

Staple food Home cooking
Tomato flavored wonton noodles

If you like wontons, noodles, and tomatoes, then cook them together.

Staple food Home cooking
Crystal Spring Rolls (Vietnamese Spring Rolls)

I believe everyone has eaten spring rolls. They are fried foods and are very oil-absorbent. When you bite into them, the juice-explosion (oil-explosion) experience is so satisfying [laughing and crying R] [shy R] What should you do if you want to eat but feel it is too oily? Change to the healthiest cooking method, steam spring rolls!

Staple food Home cooking
Spicy hotpot

Learn how to cook Spicy hotpot with Hot dishes and old man.

Hot dishes old man
Your own authentic old Beijing noodles with soybean paste

I am a Beijinger with a heavy mouth, so I often make this kind of food! Fried sauce is a test of patience! The so-called no pain, no gain! My husband is not at home, so I can’t just make do with it! What I hate the most is when people say, I can just make do with some food! The baby is full of talents...how can it be wasted like this! So today I will teach you how to make your own fried noodles!

Staple food Noodles
Dry noodles

I made the leftover sauce for Gaosheng Pork Ribs, and my daughter said I would save it for mixing with noodles.

Noodles Fish balls
Refreshing little cold dish--------【Cold water spinach stems】

Water spinach is a very popular and affordable vegetable. It is very good whether it is stir-fried, salad or soup. I went to the vegetable market and bought a lot of water spinach, stir-fried the leaves with minced garlic, and used the remaining stems for salad dressing. There are many ways to eat water spinach stems in Wuhan. Add some shredded green pepper and pork and stir-fry with the stems, stir-fry with bacon, and stir-fry with dried beans. They all taste great!

Cold dishes Cold vinegar
Vegetable pancake

There are many pancake stalls on the street, but they basically put eggs, shortbread, sauce, sprinkle with chopped green onion, and some even put a piece of lettuce leaves. It is so simple and easy to eat, and you will never feel full after eating one. The key is that it feels super unauthentic. If you have the opportunity, you can go to Shandong or Northern Jiangsu to try the authentic pancakes with stall vegetables. Because I like to eat and often dream about it, I made a similar one at home

Staple food Home cooking

Huang Jihuang three-juice braised pot

Homemade Spicy Seaweed Shreds

Beer braised eggs

Refreshing little cold dish---------[Cold beans]

Japanese cuisine: Pork Misaki (Pork Sauce Roast)

Refreshing cold dish---------[Squid mixed with scallions and vegetables]

Steamed oysters

Stir-fried Pork with King Oyster Mushroom

Home-style stir-fry---------[Stir-fried river shrimp with leeks]

Sweet and Sour Pork

Egg-filled pancake

Honey Grilled Chicken Wings

Strain the oil and cook the eggplant slices with rice

Tiger skin pepper

3-minute quick breakfast-hand pancakes

Braised Balang Fish in Sauce

Burrito

The second day of school, ham sandwich

Fungus, cucumber and yuba

Meat, meat, meat, and beef donburi are the perfect match!

Stewed Pumpkin with Potatoes and Shrimp Skin

The rich aroma of black soy beans makes it an appetizing meal ----------【Spicy Stir-fried Shredded Squid with Cucumber】

Egg-filled pancake

Taste of Beijing-Zhajiang Noodles

Pork Ribs Stewed with Dried Beans

Miscellaneous Sauce

Boiled Okra

Steamed yellow croaker

Delicious canned hairtail fish with crispy bones suitable for all ages

Spicy fried crab legs

Refreshing little cold dish-----[Cold soybean and kelp shreds]

Roast goose leg with sauce

Carrot Meat Sauce Noodles

Old Beijing vegetarian fried sauce (with sides)

Pumpkin and cornmeal pizza~whole grain vegetable pizza

Sauce bones

Pan-fried salmon

Spicy Lamb Trotters

Delicious flavor -------【Coriander and Fresh Meat Wontons】

A dish that goes well with rice -------【Fish-flavored eggplant】

Cucumber mixed with enoki mushrooms

Peanut Mung Bean Pork Ribs Zongzi

Breakfast egg pancake

Hot and sour appetizer------[Spicy and sour shredded radish]

Fried stinky tofu

Foodie Canteen—Lobster Rice Bowl

Korean cold noodles

Wuhan special flavor soy products------[Crispy Tofu with Black Bean Pepper]

Fish stew with Hu's sauce

Steamed Yuqian

Air fried chicken wings

Steamed turbot

Stir-fried bean dip with mushrooms

Wuhan’s unique way to eat edamame---------[Cold edamame]

Steamed vegetables are more delicious---------[Steamed Bacon with Dried Beans]

Egg Burrito

Stir-fried bacon with sweet beans (improved version)

Stewed Beef Brisket with Potatoes and Carrots

Pork, cabbage and mushroom dumplings

Clam Omelette

【Eat at Fastee】Honey Herb Grilled Pork Ribs with Bell Peppers (BBQ)

Durian, corn kernels and apple pizza

Stir-fried mushrooms with potatoes

Refreshing little cold dish-----[chopped pepper and stir-fried with both ears]

Stewed kidney beans with soy sauce

Shredded radish egg pancake

Steamed baby cabbage with vermicelli

Northeastern Cold Noodles

Authentic crispy chicken rice

【Italy】Pasta~Sweet and sour pipe noodles

Refreshing little cold dish------【Cold Thousand Shredded Shreds】

Cold lotus root slices_How to make cold lotus root slices [picture]

Steamed vegetables are more delicious----------[Steamed Vermicelli with Minced Pork and Bean Curd]

Refreshing little cold dish------[Cold Shredded Potatoes]

braised pork

Homestyle Spicy Chicken

Garlic chicken drumsticks made in cast iron pot

Meat floss and egg rolls

altar meat

Mint Kitchen. Food Diary Chapter 3. Vegetarian Wontons