Spring Pancake Bamboo Shoots and Leaves Pancake

Spring Pancake Bamboo Shoots and Leaves Pancake

Overview

Young bamboo shoot leaves are made into pancakes, which are light and light

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Ingredients

Steps

  1. Prepare raw materials

    Spring Pancake Bamboo Shoots and Leaves Pancake step 1
  2. Beat the flour into a thin batter and add a little salt to taste. Chop the green bamboo shoot leaves and set aside

    Spring Pancake Bamboo Shoots and Leaves Pancake step 2
  3. Chop green bamboo shoot leaves into thin batter

    Spring Pancake Bamboo Shoots and Leaves Pancake step 3
  4. Mix well

    Spring Pancake Bamboo Shoots and Leaves Pancake step 4
  5. Heat oil in a pan, pour in bamboo shoots batter

    Spring Pancake Bamboo Shoots and Leaves Pancake step 5
  6. Flip until one side is hard

    Spring Pancake Bamboo Shoots and Leaves Pancake step 6
  7. Fry both sides until lightly browned

    Spring Pancake Bamboo Shoots and Leaves Pancake step 7
  8. Finished product

    Spring Pancake Bamboo Shoots and Leaves Pancake step 8