Ziwei skewers
Overview
Zibo barbecue is very attractive in terms of price and taste. Many friends who are inconvenient to come to Shandong can try to make it at home without an oven. They can easily cook it with an electric baking pan at home. Although it lacks a little fireworks flavor, the fresh and tender taste is still worth a try.
Tags
Ingredients
Steps
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First cut the mutton into larger pieces, wash and cut the chicken gizzards into pieces, wash the mushrooms, green peppers and bauhinia, add appropriate amount of green onions and June sweet noodle sauce.
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Marinate the mutton first, add green onions, sweet noodle sauce, oyster sauce, light soy sauce, and salt.
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Use a mixing knife to mix well and marinate for about half an hour. The chicken gizzards are marinated in the same way.
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The marinated mutton is skewered into mutton skewers. When cutting the mutton skewers, do not cut them too small, otherwise the taste will be bad.
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Cut all the accompanying vegetables into pieces, cut them into pieces, and skewer them with bamboo skewers for later use.
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Wipe the electric pan clean and preheat it for 2 minutes, then add the mutton skewers.
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Use a brush to constantly brush oil on the lamb skewers to prevent them from drying out.
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Once the lamb skewers are cooked, sprinkle with cumin and chili powder.
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The grilled mutton skewers are very appetizing, juicy, tender and delicious. If you want to eat mutton skewers, try it now!
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Grill your own lamb kebabs with beer.
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Very delicious and comfortable.
