Cranberry Cookies

Overview

Simple and classic cookies

Tags

• baking
• cookies
• cake flour
• dried cranberries
• egg liquid
• unsalted butter
• powdered sugar

Ingredients

Steps

1. 1 Soften unsalted butter in advance

   

2. 2 Add powdered sugar and stir evenly. No need to whip, just stir well

   

3. 3 Add egg liquid and mix well

   

4. 4 Add chopped dried cranberries and sifted cake flour

   

5. 5 Use a spatula to mix into a dough

   

6. 6 Shape into rectangular shape

   

7. 7 Place in the refrigerator and chill for about 1 hour until hard

   

8. 8 Take out and cut into small pieces

   

9. 9 Arrange into baking pan

   

10. 10 Put in the preheated oven, 165 degrees, middle rack, 18 minutes

    

11. 11 Pay attention in the middle

    

12. 12 It tastes better if it is cooled before eating