Fried Chicken Gizzards and Snow Peas
Overview
How to cook Fried Chicken Gizzards and Snow Peas at home
Tags
Ingredients
Steps
-
Required materials, snow peas, chicken gizzards.
-
Wash and cut the chicken gizzards, add 1 tablespoon of cooking wine, light soy sauce and starch to marinate.
-
Add appropriate amount of oil to the pan, heat it up, and sauté the minced garlic until fragrant.
-
Add chicken gizzards and stir-fry.
-
Add a spoonful of soybean paste and stir-fry.
-
Finally add the snow peas and appropriate amount of salt, stir-fry until cooked and then turn off the heat.
-
Put the finished product on a plate, sprinkle with a few red peppers for decoration and serve.