Stir-fried chayote with red pepper

Stir-fried chayote with red pepper

Overview

How to cook Stir-fried chayote with red pepper at home

Tags

Ingredients

Steps

  1. Ingredients: red pepper, chayote

    Stir-fried chayote with red pepper step 1
  2. Cut the red peppers, remove the stems and seeds, and wash them.

    Stir-fried chayote with red pepper step 2
  3. Place on the chopping board and cut into pieces, set aside.

    Stir-fried chayote with red pepper step 3
  4. Wash and peel the chayote

    Stir-fried chayote with red pepper step 4
  5. Place on a chopping board and cut and core.

    Stir-fried chayote with red pepper step 5
  6. Cut into slices and set aside.

    Stir-fried chayote with red pepper step 6
  7. Heat oil in a pan, add chopped red pepper and stir-fry.

    Stir-fried chayote with red pepper step 7
  8. Next, add the sliced chayote and stir-fry.

    Stir-fried chayote with red pepper step 8
  9. Then, add an appropriate amount of salt.

    Stir-fried chayote with red pepper step 9
  10. Add appropriate amount of chicken essence.

    Stir-fried chayote with red pepper step 10
  11. Season, stir-fry and serve.

    Stir-fried chayote with red pepper step 11
  12. Remove from pan and plate.

    Stir-fried chayote with red pepper step 12