Recipes tagged "Chayote"
76 recipes found
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Three shredded pancakes
Learn how to cook Three shredded pancakes with Staple food and Home cooking.
Staple food Home cooking -
Braised Chayote
Chayote is comprehensive and rich in nutrients among melon vegetables. Regular consumption is beneficial to enhancing the body's ability to resist diseases. The protein and calcium content of chayote is 2-3 times that of cucumber, and the vitamin and mineral content are also significantly higher than other melons. It is also very low in calories and is a low-sodium food. It is a health-care vegetable for patients with heart disease and hypertension. Regular consumption of chayote can diuretic and excrete sodium, dilate blood vessels and lower blood pressure. Chayote fruit contains high zinc, which has a greater impact on children's intellectual development. Regular consumption of chayote, which contains more zinc, can help improve intelligence.
Hot dishes Home cooking -
Chayote Bone Soup
Pu'er's climate is most suitable for the growth of chayote. Almost every family in rural areas will plant a chayote plant in front of and behind the house. When they don't have enough to eat, they feed it as pig feed. Chayote are also very cheap in the market. Sometimes you can buy five or six for one yuan. My mother also planted chayote behind the house, so every time she went back to her parents’ house, she would pick a few chayote and take them home to keep in case she had no time to buy groceries due to work. Chayote is comprehensive and rich in nutrients among melon vegetables. Regular consumption is beneficial to enhancing the body's ability to resist diseases. The protein and calcium content of chayote is 2-3 times that of cucumber, and the vitamin and mineral content are also significantly higher than other melons. It is also very low in calories and is a low-sodium food. It is a health-care vegetable for patients with heart disease and hypertension. Regular consumption of chayote can diuretic and excrete sodium, dilate blood vessels and lower blood pressure. According to the National Nutrition Association, zinc has a greater impact on children's intellectual development. Regular consumption of chayote, which contains more zinc, can help improve intelligence.
Soups Home cooking -
Fried Chayote with Kaiyang Squid
Learn how to cook Fried Chayote with Kaiyang Squid with Hot dishes and Home cooking.
Hot dishes Home cooking -
Stir-fried chayote with colorful peppers
Stir-fried chayote with colorful peppers is a quick and easy home-cooked dish. The colorful peppers are delicious and colorful, and the chayote is sweet, crisp and nutritious. It is a delicious home-cooked dish.
Hot dishes Home cooking -
Chives, Chayote
Pu'er's climate is most suitable for the growth of chayote. Almost every family in rural areas will plant a chayote plant in front of and behind the house. When they don't have enough to eat, they feed it as pig feed. Chayote are also very cheap in the market. Sometimes you can buy five or six for one yuan. My mother also planted chayote behind the house, so every time she went back to her parents’ house, she would pick a few chayote to take home and keep in case she had no time to buy groceries due to work.
Hot dishes Vegetarian dishes -
Stir-fried Chayote Sausage
Salty, crispy and raw~
Hot dishes Home cooking -
Spicy and sour chayote
Hot and sour, refreshing and a great addition to your meal~
Hot dishes Home cooking -
Stir-fried Bell Peppers with Chayote
A sweet and sour fresh dish....
Vegetarian dishes Chayote -
Stir-fried chayote with dried tofu
Learn how to cook Stir-fried chayote with dried tofu with Hot dishes and Home cooking.
Hot dishes Home cooking -
Chayote with Oyster Sauce
Chayote Chayote, also known as Hayato melon, An pumpkin, Shou melon, etc., is a vegetable variety of the gourd family. Chayote is crisp and juicy, delicious and has high nutritional value. It can be used in cooking or eaten raw as a fruit. In addition, the melon is shaped like two palms clasped together, which means Buddhist blessings and is very popular among people. Regular consumption of chayote, which contains more zinc, can help improve intelligence. It is a cucurbit vegetable with comprehensive nutrition. Eating chayote can help enhance the body's disease resistance. This chayote in oyster sauce has a sweet taste and is simple to make and suitable for office workers.
Hot dishes Chayote -
Chayote Pancake
The fried chayote was delicious, so I made pancakes with the remaining one for breakfast today!
Staple food Home cooking -
Stir-fried Chicken with Chayote
Learn how to cook Stir-fried Chicken with Chayote with Hot dishes and Home cooking.
Hot dishes Home cooking -
Fried chayote with shrimp skin
Learn how to cook Fried chayote with shrimp skin with Hot dishes and Home cooking.
Hot dishes Home cooking -
Gongmaru Chayote
Chayote can be used for cooking and can be eaten raw as a fruit. Because the melon is shaped like two palms placed together, it is also called the gastric melon. The fruit contains high zinc, which can alleviate vision loss in the elderly.
Hot dishes Home cooking -
Stir-fried chayote
Learn how to cook Stir-fried chayote with Private kitchen and Aged vinegar.
Private kitchen Aged vinegar -
Pickled pepper duck web
Pickled pepper chicken feet is my favorite snack. Especially in late summer and early autumn, watching TV with delicious beer is really a pleasure! Pickled peppers are an essential raw material for Sichuan cuisine, and my mother used to make them. Now I am wandering alone, without this skill. Fortunately, there are bottled wild peppercorns in supermarkets. Although the taste is not as good as home-made, it is convenient.
Cold dishes Home cooking -
Stir-fried chayote with cuttlefish balls
Learn how to cook Stir-fried chayote with cuttlefish balls with Hot dishes and Home cooking.
Hot dishes Home cooking -
Chayote with red oil
Grate the chayote into shreds and cool it with red oil. It’s sour, spicy, and refreshing. A quick side dish😋
Cold dishes Home cooking -
Home-style fried chayote
Slightly spicy, salty and fresh, the chayote slices are crispy and tender, delicious😋
Hot dishes Home cooking -
[Delicious spring cake] produced by Huanghuang
There is a custom of eating spring pancakes at the beginning of spring in the north. Spring pancakes are the most delicious in the Northeast and Beijing areas. It is said that spring pancakes, as a traditional Chaozhou snack, evolved from the ancient folk snacks of Chaozhou and need to be verified. Spring pancakes are pancakes baked with flour, usually rolled into vegetables. In autumn, a large number of various vegetables are on the market, and it is also good to make spring pancakes. Soft pie crust, delicious vegetables, rice and vegetables, rich in nutrition, both children and the elderly like it very much.
Staple food Pasta -
Cantonese Hot Pot
Cantonese people love to eat hot pot in winter, but they are too lazy to cook it. Our standard dish is usually a clear soup base with fish and chicken, as well as fish skin angles, meatballs, and tofu puffs. Young people like to prepare a box of small fat lamb rolls or small fat beef rolls, and a pot of vegetables is indispensable. In terms of dipping sauce, the dipping sauce is usually ginger, green onion, and soy sauce. If you like spicy food, you can have a bowl of oil-pickled pepper rings. Once the ingredients are ready, the whole family can sit together and cook the hot pot. In the cold winter, I feel happy to have hot meals. The addition of Knorr Soup Cream adds a bit more flavor to the clear soup base, making it even more enjoyable for us to eat. The meat and beets are fresh, exactly what Cantonese hot pot tastes like! Thanks to Yutangbao for trying it out, it makes our hotpot even more delicious!
Hot dishes Hot pot -
Homemade stir-fry: Stir-fried chayote and fungus
Chayote stir-fried kothou, slightly spicy, salty and delicious, simple and quick.
Hot dishes Home cooking -
Stir-fried chayote with yam
Learn how to cook Stir-fried chayote with yam with Hot dishes and Home cooking.
Hot dishes Home cooking -
Stir-fried shrimp balls with chayote
Seawater shrimp is warm in nature, sweet and salty in taste, and belongs to the kidney meridian; it has the functions of tonifying the kidney and strengthening yang, clearing breasts and resisting toxins, nourishing blood and fixing essence, removing blood stasis and detoxifying, replenishing qi and nourishing yang, unblocking collaterals and relieving pain, appetizing and reducing phlegm; Chayote is comprehensively nutritious among melon vegetables, and regular consumption is beneficial to enhance the body's ability to resist diseases. According to measurement and analysis, chayote is rich in vitamins, amino acids and mineral elements. It has low sugar and fat content, high protein and crude fiber content, high protein, low fat and low calories. It has good health care value and can prevent cardiovascular diseases. Combining the two together makes a nutritious and delicious dish.
Hot dishes Hunan cuisine -
Stir-fried chayote
Learn how to cook Stir-fried chayote with Hot dishes and Vegetarian dishes.
Hot dishes Vegetarian dishes -
Stir-fried Chayote with Mushrooms
Learn how to cook Stir-fried Chayote with Mushrooms with Hot dishes and Home cooking.
Hot dishes Home cooking -
Stir-fried Pork with Chayote
I have always had misunderstandings about stir-fried dishes and don’t like making stir-fried dishes. If you eat meat, you need big chunks of meat. If you eat vegetarian, you need a whole plate of vegetarian food. If you want to eat meat, you need to combine meat and vegetables to make stir-fries. In fact, stir-fry is better than stir-fry, stir-fry with carrots and mutton, stir-fry with green pepper and beef, etc. They are all very classic home-cooked dishes, and they are very good if you eat them often. Today I stir-fried chayote with pork and added shiitake mushrooms and black bean sauce. It still tastes great. Ingredients: 200 grams of pork, one chayote Ingredients: onion, ginger and garlic Method:
Hot dishes Home cooking -
Warm fermented bean curd mixed with chayote
Warm mixing refers to processing the raw materials to maturity, usually blanching, then adding condiments, and mixing well before serving. Warm mix is suitable for eating in spring when the warmth turns cold and in autumn when the air is crisp. Chayote is comprehensive and rich in nutrients among melon vegetables. Regular consumption is beneficial to enhancing the body's ability to resist diseases. The protein and calcium content of chayote is 2-3 times that of cucumber, and the vitamin and mineral content are also significantly higher than other melons. It is also very low in calories and is a low-sodium food. It is a health-care vegetable for patients with heart disease and hypertension. Regular consumption of chayote can diuretic and excrete sodium, dilate blood vessels and lower blood pressure.
Hot dishes Vegetarian dishes -
Stir-fried chayote
Learn how to cook Stir-fried chayote with Vegetarian dishes and Chayote.
Vegetarian dishes Chayote -
Stir-fried chayote with red pepper
Learn how to cook Stir-fried chayote with red pepper with Hot dishes and Vegetarian dishes.
Hot dishes Vegetarian dishes -
Chayote Scrambled Eggs
Chayote is quite delicious
Hot dishes Fujian cuisine -
Stir-fried chayote
Learn how to cook Stir-fried chayote with Vegetarian dishes and Home cooking.
Vegetarian dishes Home cooking -
Stir-fried chayote with corn kernels
Learn how to cook Stir-fried chayote with corn kernels with Hot dishes and Home cooking.
Hot dishes Home cooking -
Bean curd dragon fish
Spicy, the soup is red and bright, the tofu pudding is soft and tender, and the longli fish is delicious and boneless. The recipe is simple and quick, and it’s super delicious😋
Hot dishes Home cooking -
Stir-fried chayote with black fungus and pork belly
Learn how to cook Stir-fried chayote with black fungus and pork belly with Vegetarian dishes and Home cooking.
Vegetarian dishes Home cooking -
Stir-fried Prawns with Chayote
Learn how to cook Stir-fried Prawns with Chayote with Hot dishes and Home cooking.
Hot dishes Home cooking -
Stir-fried chicken slices with mushrooms
Learn how to cook Stir-fried chicken slices with mushrooms with Home cooking and Private kitchen.
Home cooking Private kitchen -
Chayote Cookies
Learn how to cook Chayote Cookies with Staple food and Pasta.
Staple food Pasta -
Baby octopus in black bean sauce pot
Black bean sauce pot, as we call it in the south, is generally soy sauce. According to the name, it is a hot pot with black bean sauce as the main flavor. It is usually served with seafood and fish (such as bream, also called black bean bream.)
Hot dishes Chayote -
Stir-fried chayote with braised pork
Learn how to cook Stir-fried chayote with braised pork with Hot dishes and Home cooking.
Hot dishes Home cooking -
Stir-fried chayote with soy sauce
Learn how to cook Stir-fried chayote with soy sauce with Hot dishes and Home cooking.
Hot dishes Home cooking -
Cold Chayote
Eating this greasy and refreshing side dish in summer is refreshing and refreshing.
Cold dishes Home cooking -
Sautéed Chayote with Sausage
Learn how to cook Sautéed Chayote with Sausage with Hot dishes and Appetizers.
Hot dishes Appetizers -
Chayote Salad
There are so many chayotes that I don’t know how to eat them. In fact, there are many ways to eat this thing, it just depends on which way you can accept. This day, I suddenly had a flash of inspiration - don't you have salad juice on hand? How about a salad made of chayote? Of course, chayote is not widely popular to begin with, and these dishes cannot be expected to receive acclaim; they are purely for my own entertainment. I didn't use a grater board because the shreds were too thin and the vegetable shreds would wilt when they were soaked in water. Just cut it into shreds, cut it into strips, and eat it with a crisp and tender texture. Use a roasted sesame-flavored salad dressing and add a few sesame seeds to increase the sesame flavor.
Quick dishes Broccoli -
Colorful steamed buns
Dip the leftover steamed buns in egg liquid and fry them until crispy. Add some vegetables and stir-fry them. It’s a good way to eat them in different ways
Staple food Home cooking -
Stir-fried Chayote with Carrots
Chayote is comprehensive and rich in nutrients among melon vegetables. Regular consumption is beneficial to enhancing the body's ability to resist diseases. The protein and calcium content of chayote is 2-3 times that of cucumber, and the vitamin and mineral content are also significantly higher than other melons. It is also very low in calories and is a low-sodium food. It is a health-care vegetable for patients with heart disease and hypertension. Regular consumption of chayote can diuretic and excrete sodium, dilate blood vessels and lower blood pressure. According to the National Nutrition Association, zinc has a greater impact on children's intellectual development. Regular consumption of chayote, which contains more zinc, can help improve intelligence.
Hot dishes Home cooking -
Chayote Purple Beauty Mixed Chicken Breast
Continue to eat low-fat and low-salt foods.
Cold dishes Home cooking -
Fried chayote with eggs
Learn how to cook Fried chayote with eggs with Hot dishes and Home cooking.
Hot dishes Home cooking -
Stir-fried chayote with tomatoes
Stir-fried chayote with tomatoes is rich in nutrients, delicious and has both color and aroma. Tomatoes can supplement the body's fiber, lycopene, carotene, etc. Chayote is also comprehensively nutritious among melon vegetables. Regular consumption is beneficial to enhancing the body's ability to resist diseases.
Hot dishes Home cooking -
Cold Chayote
Chayote is very common. It is rich in nutrients and can be prepared in a variety of ways. It can be eaten cold or hot or stir-fried. Today I made a cold chayote dish with colored peppers and scallions. It is beautiful and delicious. My husband and I ate it thoroughly~
Cold dishes Home cooking -
Grilled Pork Belly and Chayote with Fried Tofu
Ingredients: 500 grams of fried tofu, 300 grams of streaky pork, 500 grams of chayote, vegetable oil, sugar, soy sauce, cooking wine, salt, MSG, onions, ginger, and garlic. Method: 1. Cut the fried tofu into cubes, slice the meat, slice the chayote into thin slices, mince the onion, ginger and garlic and set aside; 2. Pour vegetable oil into the pot to heat up and stir-fry the meat slices. 3. Add onion, ginger and garlic until fragrant. 4. Pour in the melon slices and stir-fry, add appropriate amount of salt, add sugar, soy sauce and cooking wine. Fry until the melon pieces are raw. 5. Add the fried tofu and stir-fry for a while. 6. Add a small amount of water and bring to a boil over high heat. 7. Add MSG, thicken the gravy, drizzle with oil, take out of the pan and serve on a plate, garnish with coriander leaves.
Hot dishes Chayote -
Chayote and Three Fresh Pot Stickers
Learn how to cook Chayote and Three Fresh Pot Stickers with Staple food and Pasta.
Staple food Pasta -
Refreshing chayote shreds
Learn how to cook Refreshing chayote shreds with Cold dishes and Vegetarian dishes.
Cold dishes Vegetarian dishes -
Stir-fried Chayote with Beef Slices
Learn how to cook Stir-fried Chayote with Beef Slices with Hot dishes and Home cooking.
Hot dishes Home cooking -
Seasonal vegetable salad
I rarely pay attention to these sauces on weekdays. I only know Kewpie Salad Sauce and Thousand Island Dressing. I didn’t know Kewpie had such a wide range of sauces. But when there are so many types, it’s hard to know how to use them. This Japanese-style sauce with oil and water separated is quite attractive. Looking at the oil beads inside, I suddenly had a special idea. Probably no one in the world would use it this way. There's nothing you can do about it, who doesn't like to talk so much?
Cold dishes Apple -
Stir-fried fungus with chayote
Slightly numb and slightly spicy, salty and refreshing.
Hot dishes Home cooking -
Sautéed Chayote with Sausage
Chayote is also known as hand melon, fist melon, luffa melon, vegetable pear, Wannian melon, longevity melon, etc. Chayote is comprehensive and rich in nutrients among melon vegetables. Regular consumption is beneficial to enhancing the body's ability to resist diseases. It contains more protein and calcium than cucumbers, and its vitamin and mineral content is also significantly higher than other melons. It has very low calories and is a low-sodium food. It is a health-care vegetable for patients with heart disease and hypertension. Regular consumption of chayote can diuretic and excrete sodium, dilate blood vessels and lower blood pressure. According to the National Nutrition Association, zinc has a greater impact on children's intellectual development. Regular consumption of Buddhist melons containing more zinc can help improve intelligence. Note: Chayote is a warm food. People with yin deficiency, body heat and weak constitution should eat less.
Hot dishes Home cooking -
Shrimp Oil Chayote
I remember that there was a time when I was a kid, and there were suddenly a lot of chayote sellers in the market, until I got a little tired of eating it. After that, I never saw a trace of it in the market for more than 20 years. Until a few days ago, I discovered it again, so I bought it and took it home to savor its taste again. Use the homemade shrimp oil to mix it. It is crispy, light and delicious, and very fragrant.
Hot dishes Home cooking -
Three slices of glutinous rice porridge
The three slices are chayote slices, mushroom slices, and chicken slices
Staple food Porridge -
Double Melon Salad
I rarely ate chayote (Gasho melon) in the past, but I occasionally saw online posts about it being eaten cold and raw, so I made a note of it. I often eat salad these days, so I bought one, mixed it with cucumber, mixed it with the less sour Italian Kraft Sun Dried Tomato Dressing, and sprinkled it with bacon minced McCormick Bac'n Pieces. It was really good.
Cold dishes Home cooking -
Chayote Mussel Soup
Learn how to cook Chayote Mussel Soup with Soups and Home cooking.
Soups Home cooking -
Chayote Scrambled Eggs
Chayote is comprehensive and rich in nutrients among melon vegetables. Regular consumption is beneficial to enhancing the body's ability to resist diseases. The protein and calcium content of chayote is 2-3 times that of cucumber, and the vitamin and mineral content are also significantly higher than other melons. It is also very low in calories and is a low-sodium food. It is a health-care vegetable for patients with heart disease and hypertension.
Hot dishes Home cooking -
Chayote Rice Cake Soup
The sweetness of the chayote and the softness and elasticity of the rice cake are both delicious for breakfast or as a staple food. I had a hot bowl of rice cake soup for breakfast, which was very warm.
Soups Home cooking -
Stir-fried shredded chayote
Learn how to cook Stir-fried shredded chayote with Vegetarian dishes and Chayote.
Vegetarian dishes Chayote -
Chicken Thigh and Boiled Chayote
My family can't finish two meals without killing a chicken, so I often break the chicken into several portions and store them on ice in the refrigerator. When I want to eat, I take out one portion. I picked some chayote from my mother's house. The chayote is delicious when cooked with chicken. Chayote fruit contains high levels of zinc and has significant effects on children’s intellectual development, male and female infertility, especially male sexual dysfunction, and can alleviate vision decline in the elderly. The calcium content of tender melons grown for 20 days is more than 2 times higher than that of cucumbers, winter melons and zucchini, and the iron content is 4 times that of pumpkins and 12 times that of cucumbers. Chayote is comprehensive and rich in nutrients among melon vegetables. Regular consumption is beneficial to enhancing the body's ability to resist diseases. The protein and calcium content of chayote is 2-3 times that of cucumber, and the vitamin and mineral content are also significantly higher than other melons. It is also very low in calories and is a low-sodium food. It is a health-care vegetable for patients with heart disease and hypertension. Regular consumption of chayote can diuretic and excrete sodium, dilate blood vessels and lower blood pressure.
Hot dishes Home cooking -
Garlic Chayote
Chayote, also known as Hayato melon, An pumpkin, Shou melon, etc., belongs to the gourd vegetable variety. Chayote is crisp and juicy, delicious and has high nutritional value. It can be used in cooking or eaten raw as a fruit. In addition, the melon is shaped like two palms clasped together, which means Buddhist blessings and is very popular among people.
Hot dishes Home cooking -
Stir-fried chayote with cuttlefish balls
Learn how to cook Stir-fried chayote with cuttlefish balls with Hot dishes and Home cooking.
Hot dishes Home cooking -
Stir-fried pork slices with shredded chayote
Sweet and refreshing, a combination of meat and vegetables, extra nutritional value.
Hot dishes Home cooking -
Chayote Corn Soup
This soup is suitable for the whole family to drink together. It soothes the liver, regulates qi and strengthens the spleen and stomach. It is simple and easy to make. Friends who like it should try it.
Soups Home cooking -
Pumpkin Winter Solstice Circle
Eating glutinous rice balls during the Winter Solstice brings peace, joy, and happiness!
Snacks Winter Solstice -
Sliced meat, lettuce, chayote
Home-style stir-fry, moderately salty and fragrant, a home-cooked meal for dinner!
Hot dishes Home cooking -
Stir-fried Pork Belly with Chayote
I haven’t eaten chayote for a long time. I saw some for sale in the market today, so I bought two and brought them back to stir-fry. People like to make soup with chayote. I think it’s good to eat it stir-fried
Hot dishes Home cooking -
Stir-fried pork slices with chayote
Chayote is comprehensive and rich in nutrients among melon vegetables. Regular consumption is beneficial to enhancing the body's ability to resist diseases. Regular consumption of chayote can diuretic and excrete sodium, dilate blood vessels and lower blood pressure. According to medical research reports, zinc has a greater impact on children's intellectual development. Children with zinc deficiency have low intelligence. Regular consumption of fodo melon, which contains more zinc, can improve intelligence. Chayote is beneficial to men and women with infertility caused by nutritional reasons, especially for men with declining sexual function. I haven’t eaten chayote for many years, but recently I saw it again in the market, so I bought it and took it home to try it out.
Hot dishes Home cooking -
Cold Chayote
I was curious for a while and saw some unfamiliar melons in the supermarket. They were very cheap. I picked one up and took it home. I thought the shape was a bit special. I looked it up in the dictionary and found out that it was the legendary chayote. Hi. After cutting it open and tasting a piece, I felt that in addition to stir-frying and stir-frying, it could also be eaten cold. It felt really good.
Cold dishes Home cooking -
Bergamot Patty
I remember when I was in college, one weekend, I took my close roommates to my aunt’s house, because my aunt’s house was not far from the school. My aunt made meatloaf for us. She first rolled the dough into a pancake, and then wrapped the meat filling in the pancake skin to make a meatloaf. At that time, I thought it was very delicious. The crust was crispy and the meat filling was oily when you bite it. My roommate and I ate so much that we couldn’t sit down. Before leaving, my aunt brought us all the rest. Looking back now, I still have to swallow a few mouthfuls of saliva. Now I will introduce this meat patty to everyone. If you like it, you can try it😋
Staple food Pasta