Tommy rice roll

Overview

My neighbor gave me a rice roll and I couldn't bear to eat it, so I made the remaining rice roll into rice roll.

Tags

• snacks
• lamb tripe
• rice roll
• sichuan pepper powder
• tofu
• carrot
• pepper
• salt

Ingredients

Steps

1. 1 Cut carrots into small cubes.

   

2. 2 Cut the tofu into small cubes and set aside.

   

3. 3 Cut the rice sausage into small pieces and set aside.

   

4. 4 Cut the lamb tripe into shreds and set aside.

   

5. 5 Add water to the pot and bring to a boil, then add the tofu cubes.

   

6. 6 Add diced carrots.

   

7. 7 Remove the foam from cooking.

   

8. 8 Descend into Pole.

   

9. 9 Add rice noodle intestines and tripe shreds and mix well.

   

10. 10 Continue to cook over low heat for 5 minutes, add salt and mix well.

    

11. 11 Add Sichuan peppercorns and pepper and mix well.

    

12. 12 It’s ready to be served in a bowl (picture of the finished product).