[Home-cooked staple food]----------Original hand cakes
Overview
How to cook [Home-cooked staple food]----------Original hand cakes at home
Tags
Ingredients
Steps
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Mix flour and salt evenly, pour in appropriate amount of boiling water until it becomes a hot dough.
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Wake up for 20 minutes.
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Divide the rested dough into 5 portions and roll into balls.
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Take one piece of dough and roll it into a pancake.
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Apply an appropriate amount of lard and spread it evenly.
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Fold it like a fan.
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What it looks like after folding.
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Roll from both sides to the middle.
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Press flat and roll into a round shape.
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Add enough oil to the pan and start frying pancakes.
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Flip and bake until both sides change color.
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Remove from pan and plate.
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Oh, the level is pretty good!