[Home-cooked staple food]----------Original hand cakes

[Home-cooked staple food]----------Original hand cakes

Overview

How to cook [Home-cooked staple food]----------Original hand cakes at home

Tags

Ingredients

Steps

  1. Mix flour and salt evenly, pour in appropriate amount of boiling water until it becomes a hot dough.

    [Home-cooked staple food]----------Original hand cakes step 1
  2. Wake up for 20 minutes.

    [Home-cooked staple food]----------Original hand cakes step 2
  3. Divide the rested dough into 5 portions and roll into balls.

    [Home-cooked staple food]----------Original hand cakes step 3
  4. Take one piece of dough and roll it into a pancake.

    [Home-cooked staple food]----------Original hand cakes step 4
  5. Apply an appropriate amount of lard and spread it evenly.

    [Home-cooked staple food]----------Original hand cakes step 5
  6. Fold it like a fan.

    [Home-cooked staple food]----------Original hand cakes step 6
  7. What it looks like after folding.

    [Home-cooked staple food]----------Original hand cakes step 7
  8. Roll from both sides to the middle.

    [Home-cooked staple food]----------Original hand cakes step 8
  9. Press flat and roll into a round shape.

    [Home-cooked staple food]----------Original hand cakes step 9
  10. Add enough oil to the pan and start frying pancakes.

    [Home-cooked staple food]----------Original hand cakes step 10
  11. Flip and bake until both sides change color.

    [Home-cooked staple food]----------Original hand cakes step 11
  12. Remove from pan and plate.

    [Home-cooked staple food]----------Original hand cakes step 12
  13. Oh, the level is pretty good!

    [Home-cooked staple food]----------Original hand cakes step 13