Millet mochi omelette

Overview

How to cook Millet mochi omelette at home

Tags

• hot dishes
• home cooking
• cooking wine
• egg
• millet mochi
• oil
• onions
• salt

Ingredients

Steps

1. 1 Clean and cut millet mochi into small pieces.

   

2. 2 Add oil to a non-stick pan and fry the mochi until soft on both sides.

   

3. 3 Crack the eggs into a bowl, add salt, cooking wine, and chopped green onion and mix well.

   

4. 4 Pour the egg liquid on top of the mochi.

   

5. 5 The egg liquid is ready to solidify.