Ham sausage and egg fried rice

Overview

Gloriously destroy yesterday's leftover rice☞The leftover rice instantly becomes a gorgeous and delicious bowl of egg fried rice.

Tags

• staple food
• home cooking
• corn kernels
• edible oil
• egg
• ham sausage
• leftovers
• old soy sauce
• green beans
• salt

Ingredients

Steps

1. 1 Wash the green beans and corn kernels, beat the eggs, and cut the ham into cubes

   

2. 2 Fry the eggs into the pan and set aside for later use

   

3. 3 In another pot, add green beans and corn kernels and stir-fry for two minutes, then add diced ham

   

4. 4 Then pour in the chopped eggs

   

5. 5 Then add rice and stir-fry until loose

   

6. 6 Finally, add salt and dark soy sauce and stir-fry over low heat

   

7. 7 Invert the bowl onto a plate and enjoy!