Christmas Gingerbread

Overview

Christmas is a Western holiday, so important! In fact, today is actually Christmas! To welcome Christmas, make some gingerbread cookies. In fact, this amount can not only make gingerbread, but also have enough leftover to build a small gingerbread house. Let’s wait and see.

Tags

• baking
• butter
• egg
• low gluten flour
• syrup
• warm water
• gingerbread powder

Ingredients

Steps

1. 1 Prepare materials.

   

2. 2 Put the ingredients into the plate and stir.

   

3. 3 Stir until there is no dry powder, knead it into a dough, then seal it with plastic wrap and put it in the refrigerator to cool for 1 hour.

   

4. 4 Cooled dough.

   

5. 5 Use a rolling pin to thin to a thickness of 3mm.

   

6. 6 Use cookie cutters to cut out the pattern.

   

7. 7 After pressing out the pattern, place the gingerbread cookies into a gold plate.

   

8. 8 Set the oven to 180 degrees for upper heat and 170 degrees for lower heat, and bake for 15-20 minutes.

   

9. 9 Finished product.