Watery belly

Overview

This is a dish that my family must order when going to restaurants. It is more economical to make it at home. Make a homemade version of water-fried belly. The beef louvers I bought are semi-finished products that have been processed by the merchant.

Tags

• snacks
• side dishes
• home cooking
• beef louver
• coriander
• dried chili pepper
• light soy sauce
• msg
• tahini
• salt
• sesame oil

Ingredients

Steps

1. 1 Main raw materials.

   

2. 2 Wash and cut coriander into sections and set aside.

   

3. 3 Blanch the beef louvers and set aside.

   

4. 4 Add light soy sauce, salt, sesame oil to sesame paste, add appropriate amount of water and mix thoroughly and set aside.

   

5. 5 Pour the prepared sesame sauce on top of the beef scallops and coriander.

   

6. 6 Fry the chili oil until fragrant and pour it on top of the fried belly. Mix well and serve.

   

7. 7 Water bursts into belly.