Steamed egg and bean dregs cake

Steamed egg and bean dregs cake

Overview

Using this cake pre-casting powder, we only need to add eggs, oil and water to make cakes. In summer, we don’t want to use an oven and use a steamer throughout the process. The final product: puffy, fragrant, soft, and not irritating! This kind of flour is good news for beginners and lazy people!

Tags

Ingredients

Steps

  1. Beat the eggs and mix well

    Steamed egg and bean dregs cake step 1

  2. Add water and oil to eggs and mix well

    Steamed egg and bean dregs cake step 2

  3. Add three tablespoons of bean dregs

    Steamed egg and bean dregs cake step 3

  4. Add the premixed powder and stir until it becomes a paste

    Steamed egg and bean dregs cake step 4

  5. Pour into the mold 60% full and lightly garnish with wolfberry

    Steamed egg and bean dregs cake step 5

  6. Place into boiling water, cover and steam for 15 minutes.

    Steamed egg and bean dregs cake step 6

  7. Finished product

    Steamed egg and bean dregs cake step 7