Privately fried mugwort

Overview

How to cook Privately fried mugwort at home

Tags

• hot dishes
• home cooking
• private kitchen
• garlic cloves
• mud artemisia stem

Ingredients

Steps

1. 1 Cut the mugwort stalks into small sections and mince the garlic

   

2. 2 Add appropriate amount of cooking oil and stir-fry minced garlic until fragrant.

   

3. 3 Add the mugwort and stir-fry until cooked for 8 minutes, then add salt and chicken essence and stir-fry evenly before taking off the pan.