Fried chicken

Overview

Chicken offal is a delicious dish to go with wine, and the chicken gizzards are delicious! Not boring! It goes well with meals too, because the slightly spicy addition of just the right amount of chili pepper and shredded ginger can stimulate your taste buds! Increase your appetite!

Tags

• hot dishes
• home cooking
• chicken essence
• chicken offal
• cooking wine
• cornstarch
• light soy sauce
• shredded ginger
• green pepper
• pepper
• red pepper
• salt

Ingredients

Steps

1. 1 Wash the chicken gizzards, scratch them with salt, wash them several times, and slice them into pieces for later use

   

2. 2 Cut all the chicken offal and add 1 tablespoon of light soy sauce and 1 tablespoon of cooking wine! A little pepper, appropriate amount of cornstarch, mix well and marinate for 10 minutes

   

3. 3 Add appropriate amount of oil to the pot and sauté the shredded ginger until fragrant

   

4. 4 Add the marinated chicken and stir-fry over high heat until cooked through

   

5. 5 Add an appropriate amount of green and red peppers and stir-fry evenly. Remove an appropriate amount of cooking wine. Add a little salt and chicken essence, stir well and serve

   

6. 6 Take out of the pot