Spicy Steamed Pork Ribs
Overview
Yesterday I made a pork rib bowl for the children, which was loved by the children. In addition to liking it, I made a few requests: first, I hope it will be spicy again, and second, I would like to replace the bottom vegetable with sweet potato. In view of this, I made this spicy steamed pork ribs today.
Tags
Ingredients
Steps
-
Peel sweet potatoes
-
Cut into pieces
-
Spread the fried pork ribs into the bottom of the bowl
-
Layer the sweet potato cubes
-
Add scallions, ginger slices, peppercorns, and star anise
-
Put chili oil, oyster sauce, salt and chicken essence into a bowl
-
Add a little water and mix well
-
Pour evenly over the sweet potato cubes
-
Steam for 1 hour
-
Pour out the soup from the bowl
-
Add water starch to thicken
-
Invert the steaming bowl into the plate
-
Pour over the gravy