Fried fish nuggets

Overview

During the Spring Festival, my sister brought a big fish weighing several dozen kilograms. Share it with several families. The fish my family gets is made into fried fish nuggets because the fish is fresh. The fried fish pieces are very delicious. It’s great as a side dish or snack. Crispy skin and delicious meat,

Tags

• hot dishes
• home cooking
• old man
• dinner with friends
• autumn recipes
• winter recipes
• lunch
• cooking wine
• oil
• fish
• salt

Ingredients

Steps

1. 1 Cut into small pieces

   

2. 2 Divided fish pieces

   

3. 3 Sprinkle with appropriate amount of cooking wine and salt and marinate for an hour

   

4. 4 Mix in dry flour

   

5. 5 This way the frying will not explode and the water will be absorbed by the flour

   

6. 6 Fry slowly over low heat until golden brown