Cool fruit soup
Overview
How to cook Cool fruit soup at home
Tags
Ingredients
Steps
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Prepare ingredients
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Clean the pears, peel them and cut into small pieces
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Pour pears and rock sugar into the pot
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Add another bowl of water and simmer for 10 minutes
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Mix water and corn starch and stir well and set aside
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At this time, the pears are almost cooked and are relatively crystal clear, but there is a lot of foam. Let's skim off the foam with a spoon
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Skim off the excess foam and add the cornstarch water you just prepared, stir evenly and cook for 2 minutes.
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It’s time to cook
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Sprinkle washed crape myrtle flowers to make the pear fruit soup more outstanding and stimulate the baby's appetite. Babies are all about appearance. Only when it is made beautifully can it stimulate the baby
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Not only babies can eat it, we adults can also enjoy this simple and quick dessert. The taste will be better if it is chilled
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Soft pear fruit soup, sweet and sour soup, and a little sticky, it tastes like canned fruit, you might as well try it