Cranberry Fried Coconut Milk

Overview

How to cook Cranberry Fried Coconut Milk at home

Tags

• drinks
• egg white
• olive oil
• sugar
• coconut flour
• milk

Ingredients

Steps

1. 1 Beat the egg whites evenly.

   

2. 2 Pour coconut powder into milk and stir well. Then pour in the egg white and mix well. Coconut milk tastes

   

3. 3 Forgot to mention, soak the cranberries and raisins in rum in advance. If you don't like the taste of alcohol, you can soak it in water, but it won't be as sweet. Put it directly and it will be slightly dry and hard. Then put some honey red beans.

   

4. 4 Add a spoonful of corn starch, the starch will gelatinize. When heated, the liquid will turn into a paste

   

5. 5 Add a spoonful of sugar. I'm not crazy about sweetness, you can add it according to your taste.

   

6. 6 Heat non-stick pan with olive oil. In fact, you can use non-stick pans without oil. I think non-stick pans save fuel and are very healthy. It is best for everyone to use non-stick pans more often.

   

7. 7 Pour in the best coconut milk and egg white liquid from the previous steps.

   

8. 8 After frying, sprinkle with dried cranberries and raisins. It is recommended that the amount is not too large. I put a little too much in mine...I feel a little dizzy after eating it😄I have a poor drinking capacity. If you don't like the taste of alcohol, just switch to honey red beans. It’s easier.