Smiling Potato Pancakes

Overview

Every time I see this smiling potato cake, I am attracted by its cute smile. I can’t help but want to make it once but never have the chance. This time I finally made up my mind to get it, haha: I kept wanting to laugh while making it. It’s cute and silly~~~

Tags

• snacks
• home cooking
• old man
• breakfast
• summer recipes
• children's day
• canola oil
• clear water
• corn starch
• flour
• potatoes
• salt
• tomato sauce

Ingredients

Steps

1. 1 Prepare potatoes and cornstarch

   

2. 2 Peel the potatoes, cook and mash them

   

3. 3 Add salt, cornstarch and a little water

   

4. 4 Knead into a big dough

   

5. 5 Use a rolling pin to roll it into a large piece about 0.6 mm thick

   

6. 6 Use a cookie cutter to press out discs

   

7. 7 Use a chopstick to poke out two eyes

   

8. 8 Then use the edge of the bottom of the spoon to poke out the shape of the mouth

   

9. 9 Once done, apply some dry powder on the front and back of each smiling face

   

10. 10 Heat the canola oil in the wok until it is 70% hot, then add the smiling potato cakes one by one

    

11. 11 Fry until golden brown on both sides

    

12. 12 It’s more delicious when dipped in tomato sauce