Stir-fried bamboo shoots with oyster mushrooms

Overview

Oyster mushroom, this is my baby’s favorite dish in winter

Tags

• vegetarian dishes
• fungus
• green bamboo shoots
• oyster mushroom
• peanut oil
• salt

Ingredients

Steps

1. 1 Prepare the raw materials and soak the fungus in advance

   

2. 2 Slice green bamboo shoots, shred fungus and oyster mushrooms

   

3. 3 Heat oil in a pan, add oyster mushrooms and stir-fry

   

4. 4 Then add shredded fungus and stir-fry briefly

   

5. 5 Finally, add the green bamboo shoots, stir-fry evenly, and season with a little salt before serving