Toast Sandwich

Overview

A great day starts with breakfast~

Tags

• staple food
• home cooking
• children
• breakfast
• western food
• egg
• luncheon meat
• salt
• toast bread
• tomatoes

Ingredients

Steps

1. 1 Prepare raw materials for later use

   

2. 2 Add the seasonings to the eggs and luncheon meat, stir-fry in the pot (I used the oven)

   

3. 3 Cut the toast off, don't cut too much, and place it on the sandwich mold.

   

4. 4 Put inside

   

5. 5 Press it with a mold

   

6. 6 Decorated with chocolate and served with tomato sauce.