Sweet and sour chicken slices
Overview
How to cook Sweet and sour chicken slices at home
Tags
Ingredients
Steps
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Prepare onion, ginger, garlic and pepper oil.
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Slice chicken breasts, add cooking wine, salt, and pepper and mix well.
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Add an egg and mix well.
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Add starch, mix well and marinate for 10 minutes.
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Tomato sauce, salt, cooking wine, sugar, starch for sauce.
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Add oil to the pan and fry the chicken slices until they change color, then pour in the prepared sauce and stir-fry evenly.
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Plate.