Stir-fried squid with snow peas

Overview

The squid was prepared years ago and kept in the refrigerator. I haven't eaten it yet. As long as it is washed and frozen in the refrigerator, it can be stored for a long time (>_

Tags

• hot dishes
• chicken essence
• lard
• light soy sauce
• minced onion, ginger and garlic
• scallions
• snow peas
• squid
• salt
• vegetable oil

Ingredients

Steps

1. 1 Prepare materials

   

2. 2 Squid cutting knife, green onions cut into sections, onions, ginger and garlic minced

   

3. 3 Pour vegetable oil into the pot and heat it up. Saute the onion, ginger and garlic until fragrant

   

4. 4 Pour in the squid slices, add a little salt and light soy sauce and stir-fry evenly

   

5. 5 Roll up the squid slices and serve

   

6. 6 When the snow peas are cooked, add the previously fried squid and stir-fry

   

7. 7 Delicious food appears! ! ! >3<