Longan Cordyceps Flower Pork Soup

Overview

How to cook Longan Cordyceps Flower Pork Soup at home

Tags

• soups
• home cooking
• soup
• lunch
• dinner
• cordyceps flower
• gorgon
• huaishan
• lean pork
• longan meat
• salt

Ingredients

Steps

1. 1 Have materials ready.

   

2. 2 Wash the lean meat and put it in hot water.

   

3. 3 Soak the Cordyceps flowers for a while and then wash them. Wash the longan meat, Gorgon fruit and Huaishan and soak them in water.

   

4. 4 Put all the ingredients into a casserole, add an appropriate amount of water, cover, bring to a boil over high heat, and simmer over low heat for about an hour. It is better to use a stew pot and simmer for 3 hours.

   

5. 5 Open the lid, add appropriate amount of salt, cook for 3 minutes, take out and drink.