Winter warm-up medicinal pigeon
Overview
The nourishing and healthy way to keep you healthy in the cold winter will make you radiant. It is very suitable for people with cold hands and feet to nourish and condition during this season
Tags
Ingredients
Steps
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I dare not kill the pigeons that my mother killed. Ha!
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After killing, chop into pieces and put in the stew pot. Add boiling water and medicinal materials
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Simmer in water for an hour and then add a little salt to taste. Because Codonopsis pilosula has its own sweetness, there is no need to add MSG for seasoning
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Tonic to make Qi and blood flow smoothly and warm up