Spicy Peanuts

Overview

I was in a rush this time, so I got a little confused, (*^__^*)hehe...

Soak the peanuts in warm water for an hour until they are big
Seasoning map and chili shreds
Peel off the skin and cut it in half. This is a lot of work! Wipe dry with a clean cloth
Put into convenient bag and freeze for 24 hours
Put the pot on a high fire and let it dry
Pour in an appropriate amount of oil, and pour the cold oil into the peanuts, so that the peanuts will be fried more thoroughly
The oil gradually boiled, and while frying and flipping Party B's batter, the peanuts gradually floated up
Take it out and pour out the oil
Use the remaining base oil to stir-fry the chili shreds and peppercorns. After the spiciness comes out, add the fried peanuts and stir-fry. Add an appropriate amount of peppercorns and chili powder salt, stir-fry a few times and serve