Stir-fried octopus with green onions
Overview
When my mother bought this, I wasn’t sure what it was. I remembered the dried squid I had eaten before and how beautiful it was when fried with cut flowers, so I made it the same way as before. There were only green onions around
Tags
Ingredients
Steps
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Remove the ink from the octopus and wash it clean
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After processing, cut the flowers...
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Blanch water and cross the cold river
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Prepare the dry water...
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Heat the pan, add ginger and garlic, saute until fragrant
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Stir-fry...don't add water, it's too dry, you can add a few drops of water! Add soy sauce and cooking wine on the way! When it’s almost ready, add green onions
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Turn off the heat and put it on the plate. It’s delicious. Mom praised it while eating it, haha
