Cowpea and red date rice dumplings~How to make rice dumplings and how to make them

Cowpea and red date rice dumplings~How to make rice dumplings and how to make them

Overview

Zongzi is not only eaten during the Dragon Boat Festival. If you want to eat it, you can make it anytime

Tags

Ingredients

Steps

  1. Soak the rice for a day in advance and wash the dates

    Cowpea and red date rice dumplings~How to make rice dumplings and how to make them step 1
  2. Then let’s get started

    Cowpea and red date rice dumplings~How to make rice dumplings and how to make them step 2
  3. Wrapped rice dumplings

    Cowpea and red date rice dumplings~How to make rice dumplings and how to make them step 3
  4. Put it into a pressure cooker and cook until the water foams over the rice dumplings

    Cowpea and red date rice dumplings~How to make rice dumplings and how to make them step 4
  5. Then put it in the pot and cook for 30 minutes

    Cowpea and red date rice dumplings~How to make rice dumplings and how to make them step 5
  6. It’s ready, let’s eat

    Cowpea and red date rice dumplings~How to make rice dumplings and how to make them step 6