Cowpea and red date rice dumplings~How to make rice dumplings and how to make them
Overview
Zongzi is not only eaten during the Dragon Boat Festival. If you want to eat it, you can make it anytime
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Ingredients
Steps
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Soak the rice for a day in advance and wash the dates
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Then let’s get started
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Wrapped rice dumplings
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Put it into a pressure cooker and cook until the water foams over the rice dumplings
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Then put it in the pot and cook for 30 minutes
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It’s ready, let’s eat