Spicy fat tofu
Overview
How to cook Spicy fat tofu at home
Tags
Ingredients
Steps
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Ingredients: fat tofu, minced meat.
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Cut the fat tofu into pieces with a knife.
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Add oil to the pot and stir-fry the minced meat until it changes color.
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Add a spoonful of spicy sauce and stir-fry evenly.
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Add light soy sauce, dark soy sauce, and oyster sauce and stir-fry.
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Add appropriate amount of water.
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The water opens into the fat tofu.
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Add a little salt to taste.
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Pour in water starch.
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The soup will thicken.
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Finished product picture.