Stir-fried pork slices with tofu

Overview

How to cook Stir-fried pork slices with tofu at home

Tags

Ingredients

Steps

  1. Cut the tofu into squares or triangles. Cut the triangles diagonally. Cut the four triangles into small triangles.

  2. Beat an egg and put some dry starch on a flat plate.

  3. Dip the tofu in egg liquid, roll it in dry starch, and fry it in an oil pan.

  4. This is how it is fried into tofu.

  5. Fry the chilli uncooked with minced ginger, garlic and minced meat.

  6. Then add the fried tofu and stir-fry, add salt, soy sauce and MSG, and add water starch to thicken it.