Crispy Almond Cookies

Overview

The fragrant almonds and chocolate taste so delicious

Tags

• baking
• cookies
• butter
• cake flour
• chopped almonds
• dark chocolate
• powdered sugar

Ingredients

Steps

1. 1 When the butter softens at room temperature, add powdered sugar and mix well

   

2. 2 Add cake flour

   

3. 3 Roll the dough into a cake shape and freeze for half an hour

   

4. 4 Cut the frozen dough into long strips and bake in the oven until cool

   

5. 5 Chop the chocolate and melt it into chocolate sauce over water. Dip the baked biscuits into chocolate sauce and roll them in chopped almonds. Place in the refrigerator to chill and the crispy almond biscuits are ready