Bitter greens stewed with tofu

Bitter greens stewed with tofu

Overview

There are many benefits of eating bitter vegetables in spring. Yesterday I went to dig some bitter vegetables and came back, so I made bitter vegetables stewed with tofu at noon😊

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Ingredients

Steps

  1. Pick and wash the bitter herbs and set aside

    Bitter greens stewed with tofu step 1
  2. Cut the tofu into small pieces, I like to cut into long cubes

    Bitter greens stewed with tofu step 2
  3. Add water to the pot and bring to a boil, add tofu, bitter vegetables, appropriate amount of salt, and simmer for five to ten minutes

    Bitter greens stewed with tofu step 3
  4. When it's out of the pan, pour in sesame oil and sprinkle some chopped green onion. It's simple and delicious

    Bitter greens stewed with tofu step 4