Healthy mixed beans dehumidified soy milk

Overview

In addition to traditional soybeans, this soy milk also contains platinum beans, a specialty of Yushan County, Jiangxi Province. This platinum bean looks very similar to the big kidney beans on the market, but there are differences. In the Qing Dynasty, this platinum bean was still a tribute bean presented to the court. Platinum beans have a wide range of medicinal functions, including moistening the lungs, reducing inflammation, nourishing the skin, strengthening bones, strengthening the stomach, and detoxifying. I also added gorgon seeds, barley, and poria cocos to this soy milk. These three are both food and medicinal materials, and they all have the effect of strengthening the spleen, removing dampness, and replenishing qi and blood.

Tags

• drinks
• breakfast
• soy milk
• barley
• clear water
• dried soybeans
• gorgon
• platinum bean
• poria

Ingredients

Steps

1. 1 Wash the soybeans and soak them in water

   

2. 2 Clean the platinum beans and soak them in water

   

3. 3 Put gorgon seeds, barley, and poria cocos in a bowl, soak in a small amount of water

   

4. 4 Put the soaked ingredients into the soy milk machine and add appropriate amount of water

   

5. 5 Start the "Soy Milk" program

   

6. 6 The soy milk that removes dampness and strengthens the spleen is ready

   

7. 7 Come and have a drink, it’s light and fragrant