Eat two radishes
Overview
I bought a radish today. Eat radish in winter and ginger in summer. Eat more radish and your health will be good. The doctor will run away when he sees you.
Tags
Ingredients
Steps
-
To eat the radish, first cut the radish skin into 2cm strips and marinate them with sugar for 2 hours. Grill the pork ribs in the center of the radish
-
Blanch the ribs. Add water and bring to a boil over high heat. Add cooking wine, radish and corn and cook over medium heat for an hour
-
After marinating the radish skin for 2 hours, pour out the water. Add an appropriate amount of soy sauce and vinegar. No need to add salt. It tastes sweet and sour when eaten. It is a very good appetizer in the morning. And it has no salt
-
Add appropriate amount of salt and chicken essence
-
! The fragrant pork ribs and radish soup is cooked. Add a handful of green onions to see how bright the steaming pork ribs soup is.
