Roast Chicken Nuggets with Edamame
Overview
How to cook Roast Chicken Nuggets with Edamame at home
Tags
Ingredients
Steps
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raw materials.
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Blanch chicken pieces with ginger.
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Remove and set aside.
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Heat the pan with cold oil and add ginger.
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Add chicken pieces and stir-fry.
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Add edamame and continue stir-frying.
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Add soy sauce, salt and stir-fry.
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Add water to cover the chicken pieces.
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Bring to a boil over high heat and simmer over low heat. Add MSG to taste before serving and garnish with green pepper.