【Chongqing】Pickled Pepper Enoki Mushroom

【Chongqing】Pickled Pepper Enoki Mushroom

Overview

Flammulina enoki mushrooms are added with minced pickled peppers and minced garlic. They are delicious, bright in color and super delicious😋

Tags

Ingredients

Steps

  1. Remove the roots of enoki mushrooms, tear them into small pieces and wash them

    【Chongqing】Pickled Pepper Enoki Mushroom step 1
  2. Put it into a plate, add soy sauce and cold water to the steamed fish and steam for about 5 minutes

    【Chongqing】Pickled Pepper Enoki Mushroom step 2
  3. Preparation, minced garlic, pickled pepper, chopped green onion

    【Chongqing】Pickled Pepper Enoki Mushroom step 3
  4. Pour an appropriate amount of oil into the pot, heat it to 50%, add onions, garlic, and pickled peppers and stir-fry until fragrant

    【Chongqing】Pickled Pepper Enoki Mushroom step 4
  5. Pour it over the enoki mushrooms and it’s delicious!

    【Chongqing】Pickled Pepper Enoki Mushroom step 5