Curry beef brisket with rice

Overview

How to cook Curry beef brisket with rice at home

Tags

• staple food
• home cooking
• beef brisket
• curry cubes
• edible oil
• potato
• carrot

Ingredients

Steps

1. 1 Prepare ingredients

   

2. 2 Wash carrots and potatoes and cut into pieces. After cutting the potatoes, soak them in water for 15 minutes to remove the starch. This will make them taste more refreshing and not sticky. Add water to the pot and cook the ingredients together, add a little salt and cook until soft. (Note: It is difficult to cook beef brisket until it becomes tender. You can put it in a pressure cooker for fifteen minutes before putting it into the wok)

   

3. 3 Add 3 cubes of curry. Lower the heat and stir-fry until the curry is completely melted.

   

4. 4 Lift the pot and start the meal.