Hand-shredded cabbage

Hand-shredded cabbage

Overview

Cabbage is low in calories and rich in vitamin C, vitamin B1, folic acid and potassium. It is a clear vegetable in the summer and is nutritious and delicious when paired with porridge.

Tags

Ingredients

Steps

  1. Prepare ingredients

    Hand-shredded cabbage step 1

  2. Tear cabbage into small pieces by hand

    Hand-shredded cabbage step 2

  3. Cut garlic into small pieces

    Hand-shredded cabbage step 3

  4. Sauté the chili and garlic in a pan until fragrant

    Hand-shredded cabbage step 4

  5. Pour in cabbage

    Hand-shredded cabbage step 5

  6. Add salt and stir-fry

    Hand-shredded cabbage step 6

  7. Stir well and add a few drops of vinegar

    Hand-shredded cabbage step 7

  8. Add a little shrimp powder to taste

    Hand-shredded cabbage step 8

  9. Take out of the pot

    Hand-shredded cabbage step 9