Braised Pumpkin with Salted Egg Yolk

Overview

How to cook Braised Pumpkin with Salted Egg Yolk at home

Tags

• hot dishes
• home cooking
• children
• banquet dishes
• lunch
• oil
• pumpkin
• salted egg yolk

Ingredients

Steps

1. 1 Material

   

2. 2 Peel and cut pumpkin into cubes

   

3. 3 Steam the salted egg yolk for 5 minutes, cook the egg white separately

   

4. 4 Use a spoon to crush it while it's still hot

   

5. 5 Pan-fried pumpkin strips on both sides

   

6. 6 Sauté the salted egg yolk until fragrant and mix well

   

7. 7 I moved too much when frying, and it doesn’t look very good. I think next time I can just lightly weigh the pot